special: for easter feasts, empire wine recommends
Wine Spectator 91 WS TOP 100 2014 Rank 43 "Crisp and sleek, with juicy, expansive nectarine and peach flavors that play against citrusy acidity, finishing with zing
International Wine Cellar 90 "Bright red. Spicy red berries and rose on the nose, with a hint of smokiness in the background. Offers tangy strawberry and
Robert Parker 91 "Yields for the 2013 Monastrell (100% Monastrell aged six months in neutral French oak barrels, concrete and foudres) were 16 to 25 hectoliters
Wine Enthusiast 92 "One of the “12 Zins of Lodi 2014,” it was chosen in a judging by the Lodi Winegrape Commission to represent the region’s
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