“The wines are colourful, have a style of very crisp fruit and lovely freshness, so very promising to produce a Beaujolais Nouveau as we like
The Wine Organic Farming From low-yielding Gamay clones Very old vines – 50 years old on average, with many 75-00 years old! Le Perreon should be a Cru Village! Steep
" Vibrant red fruits such as strawberries and currants on the palate and an intense perfume make this wine a perfect accompaniment for cheese, charcuterie
Tradition runs deep in the family, but each generation has also managed to add something new, including increasing the property. Today it is comprised of
End of item list