Wilfred Wong 92 "Medium straw, yellow color; complex aromas of ripe apple and light cream, excellent depth and persistence; medium bodied, active and layered on the
Wine Enthusiast 91 Both concentrated and well-balanced, this full-bodied wine shows a purity of black-fruit flavors that aren't disrupted by over-oaking. Delicious notes of black currant
Wine Spectator 93 WS TOP 100 2019 Rank 29 A well of dark cherry, black currant and blackberry fruit makes this red sumptuous and inviting. Fresh earth,
Wine Enthusiast 87 "Widely available, this easy Prosecco offers fresh aromas of citrus, stone fruit and honey. Its elegantly packaged with a light blue label that
Wine Enthusiast 94 “This is a very powerful and yet spicy and nuanced bottling. Lush aromas of black cherry, caramel, coffee, cream and baked licorice show
Tasting Panel 92 "This spectacular wine replaces White Star as the flag bearer for the brand. It is a stunning improvement with a lovely citrus nose
Wine Spectator 93 "This is streamlined in feel despite the obvious power here, thanks to a bright mineral and sanguine spine that courses underneath the mix
Wilfred Wong 92 The 2020 Rombauer Vineyards Chardonnayone of America's most-heralded winescontinues its string of successes with its newly released vintage. TASTING NOTES: This wine shines
James Suckling 94 This is an impressive Gran Reserva. It opens with cinnamon, five spice, iodine, vanilla, resin, elderberries, cherry liqueur, blackberries and black raspberries. The
Wine Enthusiast 92 Green-pear peel and notions of lemon, bergamot and tangerine make for a tantalizingly aromatic and fresh but subtle nose. The palate is
Vinous Media 92 "Glistening ruby-red. Spice-tinged red fruit and floral aromas pick up hints of coconut and succulent herbs with air. Silky and expressive on the
James Suckling 95 “A very pretty cabernet with very fine tannins that are polished and fresh. Beautiful currant, chocolate and walnut character. Medium to full body
Decanter 98 What a magnificent bouquet for this Dom Prignon 2012! Pastry, a hint of smoke and autolytic notes provide a compelling counterpart to eager yet
Jeb Dunnuck 94 The 2019 Chardonnay Private Reserve is certainly the richest and most opulent of the whites here, although it shows a fresher, less oaky,
53dNew Zealand » Wairau Valley
James Suckling 92 A fresh, creamy-textured white with lots of freshness and lovely pear and green-apple character. Some white pineapple. Its medium-bodied with crisp acidity and
Wilfred Wong 93 The just-released 2019 Caymus Napa Valley Cabernet could be the 49th vintage of this iconic brand I have tasted (I'll have to check
75aWashington » Columbia Valley
Wine Enthusiast 91 WE TOP 100 Best Buys 2021 Rank 1 The aromas are unmistakably Cabernet, bringing full-on notes of black currant along with dried herb and
James Suckling 93 "Cherries, watermelon, stewed strawberries, mocha and nutmeg on the nose. Its medium-bodied with powdery tannins and spicy, cedary character. Polished. Drink now or
Wine Spectator 92 "Sleek in feel and restrained in profile, with subtle black tea and anise notes leading to a very focused core of cherry and
Wine Enthusiast 90 "Solidly built and fruity without seeming sweet, this full-bodied wine combines concentrated avors with a rm structure of ne-grained tannins and supportive acidity.
James Suckling 93 "Lots of blackberries and wet earth with mahogany and spice. Full-bodied, tight and composed with long, silky tannins. Shows length and depth...already
James Suckling 92 "The non-vintage edition of Veuve's ros Champagne has a bright-strawberry and raspberry-fruit thread on the nose with a gently spicy edge too. The
Wine Advocate 93 “The 2020 Discovery Cabernet Sauvignon contains 9% Petit Verdot and 8% Merlot, aged for 10 months in 60% new French oak. It has
Wine Spectator 93 "Dense and velvety, this big red delivers flavors of currant, blackberry, cocoa and licorice. Ripe and heady, but well-integrated tannins and bright acidity
James Suckling 93 "A Rioja with plum, blackberry, black truffle and hints of chocolate. Some walnut, too. Its medium-to full-bodied with firm, chewy tannins and a