75eArgentina » Uco Valley
James Suckling 93 The excellent vintage shows through here with violets and crushed raspberries. Extremely aromatic. Medium to full body, fine yet light tannins and a
5cCalifornia » Lodi
With this wine, Chris and Elijah were aiming for one that you can enjoy on a patio with a great burger or steak. Not a
7eArgentina » Mendoza Province
James Suckling 93 "Vivid and exciting blackberries with tangy acidity. Medium-bodied, round and delicious. Drink and finish the bottle!" Vinous Media 91 "A blend of Bonarda with 40%
Wilfred Wong 94 "The 2018 Far Niente Cabernet Sauvignon exhibits outstanding and expressive nuances from start to finish. Its palate is at once sleek and penetrating.
Winemaker Notes: Sourced from Paso Robles and Santa Barbara County, this Central Coast Cabernet Sauvignon offers the best of both appellations. Fresh acidity, floral nuance
75eCalifornia » Paso Robles
Vinous 90 Opaque ruby. Deep-pitched scents of ripe black/blue fruits, vanilla and succulent herbs. Plush and open-knit, offering smoke-tinged blackberry cherry, licorice and bitter chocolate flavors
2eCalifornia » Anderson Valley
Wine Advocate 93 "A blend of the single vineyards in Anderson Valley that Anthill Farms works with, the medium ruby-purple colored 2018 Pinot Noir Anderson Valley
Purple. Inky. Rich. Jammy. The 2018 Petite Sirah embodies all of these and more. From the touches of mocha and cocoa on the nose, to
16aItaly » Montepulciano d'Abruzzo
This small family winery is located high in the plains near LAquila. Founded in 1920 by Antonio Cataldi Madonna, the winery is now run by
"Vibrant and crisp, our Sauvignon Blanc boasts the pure and intense flavours of a variety of Marlboroughs distinct sub-regions. The diversity fully expresses the intensity
“Deep garnet with a ruby edge. The nose is a compelling mixture of sour cherry, blackberry, and red plum with cocoa, clove, and earthy hints
70dItaly » Moscato d'Asti
"Perrone remains a reference-point producer for Moscato...Chablis-like in its energy, the Sourgal exudes precision and classiness throughout. White peach, orchard fruit and flowers abound in
Penin Guide 90 Color: deep cherry. Nose: ripe fruit, dried herbs. Palate: powerful, ripe fruit, spicy, round tannins. by PeninGuide, PN, 2020. Tasting notes This wine has a great and profound
10605cItaly » Irpinia Campi Taurasini
James Suckling 93 "Fresh and ripe blueberries and blackberries on the nose with some cedar and licorice. Citrus peel and black pepper, too. Its full-bodied with
Tasting Notes Fragrant and fresh, with notes of orange, litchi, gardenia, and aromatic herbs. The palate is fresh and sapid with a finish of mint
60dGermany » Rheinhessen
Christian Schfer was born in the historic wine- producing town of Bernkastel-Kues, and developed a passion for wine while growing up in the heart of
45bItaly » Carmignano
Decanter 96 "A mild winter was followed by a rainy spring, giving great water reserves for the summer. The growing season was without extremes, the grapes
46dItaly » Barbaresco
Vinous Media 94 “The 2017 Barbaresco shows just how appealing this vintage can be. In 2017, the warm, dry growing season gave the Barbaresco an extra
10302dCalifornia » Sonoma Coast
Vinous Media 94 "The 2018 Syrah Peters Vineyard is a powerful, savory wine that is going to need quite a bit of time to come together.
Vinous Media 97 "One of the stars in this range, the 2018 Syrah Campbell Ranch is exceptionally beautiful. Inky, unctuous, spice, lavender and menthol infuse the
11bSpain » Rias Baixas
Look no further for beautiful Galician white wine, this is it! Xurxo knocks it out of the park constantly with this 100 Albario pieced together
61bCalifornia
"The body of Fit Vine rose is filled with less sugar, no flavor additives, and full flavor. This fresh 2019 vintage has aromas of summer
62dOregon » Willamette Valley
Bursting with fresh pear, green apple and citrus, the nose is accented by a hint of vanilla. Entry on the palate offers juicy flavors that
Marques de Riscal Reserva is made from mostly Tempranillo grapes, grown in the best clay-limestone soils of the Rioja Alavesa region. Riscal Reservas spend around