Tim Atkin 90 "Campo Viejo gets a lot of stick for being the biggest bodega in Rioja, but the quality of its wines is more than
10dArgentina » Mendoza Province
James Suckling 97 "This is another rock-star chardonnay from here with dried-apple, pear-skin, crushed-stone and peach-pit character. Full body. Creamy texture. Phenolic form and a
Tim Atkin 91 "Traditionally styled Rioja Reserva. Balsamic aromatics, complemented by undertones of red berries and earthiness. Notes of licorice and spice emerge on the palate.
Tim Atkin 93 Mixing fruit from the various villages in the Rioja Alta with 15 fruit from Laguardia and Lanciego, this stylish, Tempranillo-dominated Reserva is made
Wine Advocate 96 "Following the appreciation of the 2007 vintage from Mara Jos Lpez de Heredia, the red 2007 Via Tondonia Reserva is showing great, revealing
10cArgentina » Mendoza Province
James Suckling 93 A juicy and rich wine with sliced pear and apple with hints of caramel. Medium to full body, light butterscotch and some green
James Suckling 92 A tight red with a dense palate of dark berries and chocolate. Full and reserved, yet polished and energetic. Tim Atkin 91 "Well priced and
61aSouth Africa » Coastal Region
Tim Atkin 90 This Cabernet Sauvignon cuve from Darling, Franschhoek and Paarl is now made in considerable quantities and to an impressively consistent standard. Direct pressed,
Tim Atkin MW 94 "Delaire Graff combines fruit from the estate in Stellenbosch with 30 from Faure to produce this Cabernet Sauvignon-based blend with 41 Cabernet
63eArgentina » Uco Valley
Tim Atkin 93 "Dominated by grapes from Gualtallary and Los Chacayes, with 15 from Paraje Altamira, this is like a version of the Uco Valleys greatest
63bArgentina » Mendoza Province
James Suckling 92 Attractive cassis and blueberry aromas here with a swathe of crushed violet flowers. The palate has a very supple and smooth core of
43bSouth Africa » Hemel-en-Aarde
Tim Atkin 95 “Unlike the Hamilton Russell Pinot Noir in the fireaffected 2019 vintage, the Chardonnay was all made with estate fruit. Entirely whole bunch-pressed for
Tim Atkin 95 "The 2015 has sold out so quickly that Sam OKeefe is already on to the 2016, which is every bit as good and
50bSouth Africa » Hemel-en-Aarde
Tim Atkin 93 "This was showing quite a bit of oak and tannin when I tasted it, but Hamilton Russell Pinots are rarely showy in their
6dArgentina » Mendoza Province
James Suckling 92 A decadent and earthy wine with dark plums, dark chocolate, resin and coffee. Full-bodied with layers of soft and round fruit, medium acidity
Tim Atkins 97 "“Made in a hot year, but not showing the effects of the weather, this comes from vineyards in Villalba, Briones and Torremontalbo and
Tim Atkin 90 "Pedro Pecina Gil's unwooded, lagar-fermented carbonic maceration Tempranillo all comes from the village of Pecina from which his family takes his name and
Tim Atkins 93 "The wine has been vinified on its own since Dominique Lafon first got involved in the Mâconnais in 1999. Situated on clay soils
Tim Atkin 92 The fact that Boekenhoutskloof produced 2,236 barrels of this Rhne-meets-Bordeaux style blend in 2018 tells you what a flag-waving success it is. Syrah-dominated
Tim Atkin 91 "Containing much more Gualtallary fruit than the 2017 release (85 to be precise), this is an intense, deeply coloured Malbec with impressive focus,
Tim Atkin 95 “The crop was tiny in 2018 - half of the normal yield, according to Emul Ross - but the quality and style of
Tim Atkin 91 (March 2020) 70% Malbec, 25% Cabernet Sauvignon, 5% Cabernet Franc Estate Red Blend is from Chakana's Altamira (3,200 ft elevation) and Gualtallary (5,500 ft elevation)
James Suckling 98 A tight and beautiful white with a dense palate of beautiful, ripe lemons and apples. Layered and refined with phenolic tension. Complex yeast
Tim Atkin 94 "Described by Fernando Buscema as a classic vintage, 2017 produced some very good wines in Mendoza. This blend of Malbec with 33 Cabernet
Tim Atkin MW 90 Arnaud Hereu makes this pan-Chilean Cabernet Sauvignon from a combination of Maipo Valley and Cauquenes fruit. Completely unwooded, it's a fresh,