rebate: mark west
2bCalifornia » Santa Lucia Highlands
“Rich, deep, and dark, with black cherry, cranberry, and notes of tea, vanilla, caramel, and a delicate, spicy oak.”~winery notes
2bCalifornia » Monterey County
"This concentrated ruby red wine is full bodied, rich and smooth, with hits of black cherries and plums, mocha, vanilla, and caramel. Black fruit flavors
2bOregon » Willamette Valley
“Our 2014 Willamette Valley Pinot Noir offers aromas of cranberry, cherry, and red apple with touches of vanilla, baking spices, coffee, and moist, earthy soil
“The original. Medium-bodied with black cherry, cola, strawberry, plum, and soft tannins. No wonder this Pinot is a favorite.~winery notes
Wine Advocate 90 "Medium ruby-purple colored, the 2015 Pinot Noir gives up expressive black cherry, black raspberry and bouquet garni notes with hints of forest floor,
"A pleasing mix of black cherry, cola, strawberry, plum, and soft tannins. Pairs well with a juicy cheeseburger, grilled salmon,or Thanksgiving with all of the
"For over 40 years, we've been making wine with fruit sourced from California’s most renowned coastal appellations. We specialize in Pinot Noir and we think
"Enticing aromas of strawberry/rhubarb pie, raspberry preserves, and cranberry, with barrel notes of vanilla cream and baking spices. The sweet entry of strawberry and plum
" The 2010 shows sultry aromas of strawberry, cherry and pomegranate with a touch of cocoa powder and graham crackers from oak aging. An earth
"A garnet red masterpiece, our 2013 Carneros Pinot Noir is dominated by red cherry, cranberry and crabapple aromas. While toasty and smoky oak is present,
Mark West Carneros pinot noir is a sultry, medium-bodied red with raspberry, rhubarb, and nutmeg. It pairs perfectly with beef stroganoff, roasted pork chops, or
“Mark West Carneros pinot noir is a sultry, medium-bodied red with raspberry, rhubarb, and nutmeg. It pairs perfectly with beef stroganoff, roasted pork chops, or
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