Enticing and enveloping, this mysterious apparition of ripe berry and relentless spice, returns to tantalize wine lovers. Emerging from the shadows with concentration and intensity,
" Our Bogle Chardonnay is the epitome of a hand-crafted wine: harvested by hand and whole cluster pressed, half of the grapes go directly
" Cabernet Sauvignon is a grape that takes its own sweet time, slowly lingering to ripen on the vine. We were rewarded by the 2016
" This compelling blend of Old Vine Zinfandel, Syrah, Cabernet Sauvignon and Petite Sirah has created a ripe and mouth filling wine. Richly textured fruit
3bCalifornia » Central Valley
" Gorgeous in the glass with rich hues of garnet, the first impressions entice with aromas of sandalwood, vanilla and black cherry. The mouthwatering entry
" Head-trained, dry farmed vines are prized for their production of small, concentrated clusters of grapes that produce incredibly rich and intense wines. For
" Bogle winemakers have sourced fruit from the best growing regions in California for the varietal. The terroirs of the cool Russian River Valley, coastal
" Very strongly a family operation over the past fifty years, Bogle Vineyards is today owned and run by Patty Bogle with the assistance of
2016 vintage is no exception. Dark purple stains the glass, while inky and succulent blueberries and blackberries overwhelm the palate. Juicy plums and rhubarb come
Phantom Chardonnay is a richly textured wine boasting lush vanilla and oak spice notes along with creamy texture that is pure California in style. Sure
Greeting you with sun-ripened raspberries and freshly ground white peppercorns on the nose, this Zinfandel is saturated with flavors of red berries and cranberries. Laced
Phantom Chardonnay entices with its rich layers. Green apple and pear transform into spicy flavors of freshly baked apple pie, while barrel fermentation imparts a
Dark purple stains the glass, a perfect showcase for the fruits in this intense red wine. Inky and succulent blueberries and blackberries overwhelm the palate,
"The Return of the Phantom! ... Bogle’s apparition of fierce berry and sensual spice returnsto tease and tantalize. Notes of juicy boysenberry and black fruit
Wine Enthusiast 91 Top 100 Best Buys of 2014 #3 "This dry red blend is as sophisticated, structured and balanced as many high-end Cabernets. Made from old-vine
"For our Pinot Noir, Bogle winemakers have sourced fruit from the best growing regions in California for the varietal. The terriors of the cool Russian
"The Return of the Phantom! ... Bogle’s apparition of fierce berry and sensual spice returns to tease and tantalize. Notes of juicy boysenberry and black
"While Zinfandel and the word "sophisticated" aren't often found in the same sentence, this vintage from Bogle winemakers takes delicious fruit and creates a wine
"Developed and intense fruit from this harvest has produced one of our most full-bodied merlots yet! Deep cherry fruit hits both the nose and palate
"Cabernet Sauvignon is a grape that takes its own sweet time, slowly lingering to ripen on the vine. We are rewarded by its reluctance. Overwhelming
Wine Spectator 88 Best Value Wild huckleberry, bluberry, grape and mineral notes are intense and focused, with taut tannins and smoky aromatics. Drink now through 2012."
"It's back! The name Bogle comes from the Scots word for phantom and this, their namesake wine, disappears like one too. The coveted Phantom, Bogles
"Bright berry and cola follows on the well-balanced palate, surrounded by soft suggestions of tea leaves and lavender. From the mellow French oak, toasty vanilla
"Simple, with earthy citrus, green apple, melon and subtle spice notes." ~Winery Notes
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