Wine Enthusiast 95 Best Buy " Soy sauce, olive brine, peat, honey, oloroso Sherry, brewer’s yeast, bread dough, barley malt and cigar smoke in the bouquet.
" COLOUR : Full sparkling gold. NOSE: Huge smoke, seaweedy, "medicinal", with a hint of sweetness. BODY: Full bodied. PALATE: Suprising sweetness with hints of
THE BOTANIST IS A GIN OF LAYERED COMPLEXITY. A PROGRESSIVE EXPLORATION OF THE BOTANICAL HERITAGE OF OUR ISLE OF ISLAY. 2 HAND-FORAGED LOCAL BOTANICALS DELICATELY AUGMENT NINE
This is the 2001 vintage of Lagavulin's Distillers Edition, bottled in 2017. By far the most popular of the series, this double-matured Lagavulin has had
Ardbeg 10 year old has deep peat notes, with tobacco and coffee notes. The finish is long and smokey with a sweet malted cereal character.
Ultimate Beverage Challenge 97 "The nose reveals notes of toasted rye bread, prune and tobacco. The palate is really savory and develops in waves of flavors.
Malt Advocate 95 "With the Ardbeg 17 year old off the market, it’s nice to see a new Ardbeg in the line-up. Uigeadail costs about the
The nose offers a fresh and aromatic experience with a subtle whiff of smoke floating through the air. The taste starts with a light fruit
" Color: Full gold. Body: Full and soft. Nose: A balance of peat smoke, dark chocolate and exotic fruit. Palate: Complex, with peat smoke, sea
Wine Enthuasist 90 - 95 BEST BUY "A seductive brininess and waves of oily peat-reek greet the olfactory sense. The palate entry finds a surprisingly buttery-creamy
Our signature bottling, the Classic Laddie, is an unpeated single malt Scotch whisky that showcases our floral, elegant house style with a characteristic salt citrus
" Maturation has been speeded up by ageing in Quarter Casks. This shows soft sweetness and a velvety feel when first tasted, then the intense
" Colour: Full sparkling gold . Nose: Burning embers of peat in a crofter’s fireplace, hints of coconut and banana aromas . Body: Full bodied
" Famous throughout the world for their peaty character and dry finish, the Islay dram is the unmistakable taste of Scotland. Full bodied and robust.
Malt Advocate 96 ''Powerful, muscular, well-textured, and invigorating. Even within the realm of Ardbeg, this one stands out. The more aggressive notes of coal tar, damp
" COLOUR: Bright gold. NOSE: At 48%, straight from the bottle, the initial flavour is quite sweet with a gentle mixture of sweet raisins and
Colour: Dark rich enticing ruby red. Nose: I could nose this for hours, Bowmore's classic mild sea-salt peatiness, some pepper and a touch of spice and
"Peated to a heavyweight 40ppm, Port Charlotte Scottish Barley is a cuvee crafted from casks hand-picked by master distiller Jim McEwan. It showcases the supreme
" Created by Distillery Manager John Campbell, Laphroaig Lore is said to be the richest ever Laphroaig! Named after the skills passed down over the
" Nose: Blackcurrant and liquorice sweets, damp bracken and smouldering hay. It smells old, with classic dunnage warehouse flavours of bung cloth and earth joined
From Bruichladdich comes an unpeated single malt Scotch whisky distilled from barely by eight family farms local to Islay. Aged in a combination of bourbon
Laphroaig 30 Year Old Bottling Note: Laphroaig single malt from Islay aged for three decades! Twice matured in bourbon casks, expect this peated whisky to be
This 25 year old malt from Islay's popular Laphroaig distillery is a remarkable combination of whisky that has been aged in second-fill European oak Oloroso
The first release in Bowmore's Vault Edition series, launched in 2016. This series will explore four of the characteristics found in Bowmore's whiskies after maturing
In an Islay time gone by – on the last day of the Feis Ile Festival – locals would transform everything from harvesters to hatchbacks
