Vinous Media 93-95 "Brilliant ruby-red. Suave, highly perfumed raspberry, cherry preserve, floral pastille and apricot (!) aromas are complemented by hints of garrigue and exotic spices.
Wine Enthusiast 92 WE TOP 1002019 Rank 76 " Pert black-cherry and blackberry flavors are anchored by an invigorating granite backbone in this bold but elegant red.
Wine Advocate 91 "Rich and chocolaty, the full-bodied 2015 Gigondas, off of the estate's sandier soils, displays plummy fruit and velvety tannins. Already approachable, it should
Wine Advocate 92 "Hints of garrigue accent raspberries and Rainier cherries in the 2016 Gigondas. This blend of 60% Grenache, 25% Syrah, 10% Mourvèdre and 5%
Jeb Dunnuck 94 Cut from the same cloth, the 2015 Gigondas Racines offers darker fruits, as well as more minerality, yet is slightly closed and
Wine Advocate 91-93 More concentrated and tannic than the 2016, the 2017 Gigondas shows outstanding potential. Marked by hints of charred wood and mocha, it's
Decanter 96 "Rich nose showing southern bounty. Full, chewy wine, with floral dabs and great length. True terroir here.~JLL Wine Advocate 91-93 "The 2015 Gigondas from Domaine Raspail-Ay
Decanter 95 "From a single unbroken plot near the village of Gigondas, matured in old foudres for 18-24 months, producing a single wine- no special cuvées.
James Suckling 96 "Very complete and complex wine that has intensity and elegance. Raspberry and rose-like perfume, this has a long, red-fruit core with dark spices
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