44aSpain » Ribera del Duero
Wine Advocate 93-95 “When I tasted it, the 2016 Aalto had already been blended and taken out of the barrels, waiting to be bottled in a
12dSpain » Ribera del Duero
James Suckling 92 "Plum and blackberry aromas with hints of hot stones and dried flowers. Medium body, firm and silky tannins. Chewy, yet polished and pretty.
Wine Advocate 93 "I tasted the 2015 in bottle and the 2016 PSI a few weeks before bottling, so I tasted the final blend in tank
Jeb Dunnuck 91 “The 2016 Creta Roble is a smoking value made from 100% Tempranillo aged in a mix of French and American oak. It boasts
Wine Enthusiast 92 "Mildly gritty blackberry and cassis aromas are lightly charred and a touch fiery. A fully saturated palate is at max weight, while this
Spain » Ribera del Duero
Another of Spain´s great wine regions is Ribera del Duero which is located along the banks of the majestic River Duero. This is a key factor in
Wine Advocate 93 "I saw some of the incredibly old vines that produce the red 2016 Antídoto, which sees a short maceration that in a cool
Wine Spectator 91 "A silkiness masks depth and density in this polished red. Cherry and berry flavors are ripe and juicy, backed by vanilla, spice and
Winemaker Notes: "Cherry colour with garnet rim, bright and intense. Red fruit expression, powerful, elegant, dry stone, coca bean, creamy oak, hints of spices. Powerful, flavourful,
Wine Advocate 98 "I have tasted the 2010 Pingus a number of times since I published a note on it in issue 207 in June 2013,
Very deep in color with a nose of tobacco and black fruits. The palate shows tobacco, blackberry, anise, black cherry, overtoned by notes of game
James Suckling 92 “This manages to marry the boldness and freshness of Ribera del Duero reds with some charm and is already so harmonious that it’s
WIne Advocate 90 "The classical textbook 2014 Crianza has very good integration of the oak and juicy fruit, which is ripe without excess. 100,000 bottle" Wine Spectator
Roble is a pure expression of Tempranillo manually harvested from the old, gnarled vines of high altitude vineyards in the Ribera del Duero. This area
Vintage A cool and rainy spring resulted in a flowering date later than usual and set the stone of a cold character vintage. However, the low
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