15eFrance » Languedoc
Fourth-generation vintner Jean-Claude Mas has blazed the trail for premium winemaking in the Languedoc region. Since taking the helm of the Mas family’s centuries-old estate
15aFrance » Languedoc
Jeb Dunnuck 91-93 “The 2017 Languedoc Les Darons is made from 75% Grenache, 20% Syrah, and 5% Carignan that’s mostly from older vines in the Minervois.
61bFrance » Languedoc
Vinous Media 88 "Light glistening orange. Straightforward, spice-tinged red berry and citrus fruit qualities on the nose and in the mouth. Silky in texture and well-focused,
Grenache 50%, Cinsault 30%, Syrah 20% Jean-Claude Mas, independent winemaker, fourth generation grape grower, first generation winemaker and owner of Domaines Paul Mas, is a leader
54eFrance » Languedoc
Wine Advocate 93 "Bottled just two weeks before my visit, the flagship red 2016 IGP Saint Guilhem le Desert was showing very well. A blend of
75bFrance » Saint-Drezery
Jeb Dunnuck 91 “Pretty, vibrant notes of white peach, white flowers, and salty minerality all emerge from the 2018 Prestige Rosé. Made in a crisp, elegant
"Blush pink in color, Notorious Pink is very aromatic with citrus and red fruit. Floral with crisp and refreshing mineral character, Notorious Pink is not
101eFrance » Languedoc
"Round in the mouth with white flower aromas and a long, toasty finish. Food Pairings: Perfect match with a variety of cheeses, poultry and cream
15eFrance » Picpoul de Pinet
"Known as "the Muscadet of the South" in France, this is to the Mediterranean coast of France what Albariño is to northwest Spain...the default wine
60dFrance » Languedoc
Clean and fresh, with bursts of bright red fruit flavors (cherries, strawberries, and watermelon), balanced acidity, a touch of minerality and a long, dry and
20bFrance » Picpoul de Pinet
Wine Advocate 88 "The 2016 Picpoul de Pinet Hugues Beaulieu is about as quaffable and easy drinking as they come, showing lots of citrus and melon
There is a freshness and purity, finesse and complexity in the Lascaux wines that is rare in this wild landscape. The consistency of the winemaking,
6aFrance » Languedoc
Dark ruby in color with a spicy and fresh nose containing tints of olive. Unctuous on the palate with a robust body and complex aromas.
15aFrance » Pic Saint-Loup
Pierre Ravaille and his brothers Jean-Marc and Xavier (represented by the cool three-fish logo on the label) are the men behind this storied Languedoc domaine
"The Guilhem Rouge is a blend of 40% Syrah, 25% Grenache, 20% Mourvèdre and 15% Carignan. It is a lovely, fleshy, spicy, garrigue-influenced red that
"Aromatically vibrant and zippy on the palate, this bright blend is a go-to summer sipper and marvelous value in the Domaine de l'Hortus lineup! A
11bFrance » Languedoc
"(Organic; 40% Grenache Blanc, 30% Sauvignon Blanc, 30% Clairette) A superb value! Fresh, lively and full of crisp citrus notes and clean, refreshing minerality on
26aFrance » Languedoc
Pavan is crafted with hand-harvested Petit Muscat grapes from the AOC (Appellation d'Origine Contrôlée) region of Frontignan. Long exposure to the sun and proximity to
France » Languedoc
“A soft, pale, brilliant pink with bluish tintsdeveloping over time towards more orangey nuances. The bouquet releases aromas of summer fruits, cassis and redcurrant. Floral
France » Picpoul de Pinet
"Domaine Gaujal St. Bon is a small estate-bottled operation run with extreme diligence by the mother-daughter team, Simone and Virginie Gaujal. They are proud defenders
Wine Advocate 92 "Bottled just a few weeks prior to my visit, the 2018 IGP Saint Guilhem le Desert Blanc was already looking good. Pear, melon
"(40% Cabernet Sauvignon, 30% Merlot, 30% Syrah) Produced primarily from the younger estate vines, complemented with some purchased fruit, we were very impressed with this
Open and expressive with great complexity. There are ripe black fruits (blackcurrants, elderberries) alongside more spicy characteristics (pepper, herbs). Deep garnet appearance with hints of
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