74c
Washington
Wine Advocate 90 Similar in style to the Two Blondes Vineyard bottling (although it's less expensive), the 2014 Yakima Valley Cabernet Sauvignon offers lots of mulled
8eNew York » Seneca Lake
Wild raspberries - camphor - Middle Eastern spices - ripe strawberry Hand-harvested fruit from our east Seneca Lake Pinot Noir vineyards were hand-sorted and partially (30%) whole-cluster
Wine Enthusiast 91 "Warm aromas of baked red cherry and caramel grow more complex due to a gravelly minerality and hints of peppercorns on the nose
74cCalifornia » Santa Maria Valley
A blend of Estate Pinot Noir Clones, including 115 and 2A, were farmed off of two Julia's Vineyard rows designed for Rose. Aromas of fresh
10dCalifornia » Napa Valley
Wine Enthusiast 91 Editor's Choice "This is a light, delicate white, with aromas of honeysuckle and Meyer lemon zest. High in acidity, it invites green apple and
6eCalifornia » Santa Ynez Valley
Vinous 91 Brilliant violet color. Highly perfumed bouquet features black raspberry, Asian spices and violet, with subtle cracked pepper, olive and smoke notes emerging with air:
8eNew York » Seneca Lake
Wine Advocate 92 "The 2017 Riesling Reserve "No. 198 Single Clone" is made by Kelby Russell at Red Newt from Boundary Breaks' estate vines. It comes
A new project from winemaker Faith Armstrong Foster of Onward, Farmstrong provides an artisanal take on California table wine. Sourced entirely from sustainable, old-vine, dry-farmed
1aCalifornia » Carneros - Sonoma
Vinous Media 89 "The 2017 Vermentino Hers Las Brisas Vineyard is bright and focused, with plenty of citrus and floral notes."~Antonio Galloni
10bCalifornia » North Coast
Wine Enthusiast 91 “Lushly ripe pear and butter flavors are backed by vibrant, lemony acidity in this wine. It has good depth, medium body and a
76cCalifornia » North Coast
Wine Enthusiast 90 (Editors Choice) “This full-bodied wine is packed with aromas of ripe fruit, cedar, cinnamon and flowers on the nose. The juicy palate brings
51aCalifornia » Rutherford
Wine & Spirits 92 "Here’s a red-fruited cabernet that’s juicy and ripe, buoyed by the elegance of benchland tannins. Those tannins feel brisk, with rocky mineral
22dTexas
"Tito's Handmade Vodka is produced in Austin at Texas' first and oldest legal distillery. It's made in small batches in an old fashioned pot still
52bCalifornia » Napa Valley
James Suckling 94 "This is firm and juicy yet generous and fruity at the same time. Has a plush and wild feel. Extremely savory. Flavorful finish.
88cCalifornia
"Deliciously sweet and bubbly with flavors of red tree fruit and fresh berries. A creamy finish collides perfectly with candied cherries and sweet citrus flavors
Tasting Panel 92 “Soft berry nose; spicy, rich and long. A crisp, clean blend from three important appellations (Monterey, Santa Barbara, and Sonoma), each of which
10bCalifornia » Sonoma Coast
“APRICOT, Lemon, GALA APPLE, subtle oak and SPICE aromas. Lemon drop, white STONEFRUIT, yellow plum and HONEYDEW melon on the palate. Richly TEXTURED and concentrated
51bCalifornia » Napa Valley
“Caymus has a signature style that is dark in color, with rich fruit and ripe, velvety tannins – as approachable in youth as in maturity.
75bCalifornia
"Our Cabernet Sauvignon is composed with fruit from our vineyards in the Red Hills AVA of Lake County, the Paso Robles AVA in San Luis
76eCalifornia » Paso Robles
Robert Parker 92 “Tasted from barrel, the 2017 Cabernet Sauvignon is very promising, revealing a youthfully primary bouquet of currants and plums that's already integrated its
52dCalifornia » Stags Leap District
Wine Advocate 92 “The 2016 Cabernet Sauvignon Artemis is a blend of 91% Cabernet Sauvignon, 6% Merlot, 2% Petit Verdot and 1% Malbec. Deep purple-black in
" Smirnoff is a brand of vodka owned and produced by the British company Diageo. The Smirnoff brand began with a vodka distillery founded in
Wilfred Wong 92 When Dave Phinney first launched The Prisoner Wine in 2000, the wine became an immediate marketplace star. A massive red wine, with an
88dCalifornia
"Korbel Brut is light and crisp, with spicy fruit flavors. It is finished with with a 1% dosage for a balanced medium-dry finish." ~ Winery
Wine Advocate 93-95 "The 2014 Cabernet Sauvignon Napa Valley spends 18 months in a combination of 30% new and 70% used French and American barrels. It
