57cFrance » Haut-Medoc
Wine Enthusiast 90 Bitter chocolate flavor lying over the fruit, this needs some aging before it can properly integrate. Dark tannins and spice show at the
57eFrance » Saint-Julien
James Suckling 94 What a gorgeous and supple young wine with ultra-fine tannins and vivid acidity. Medium to full body and direct and driven tannins. Shows
57cFrance » Medoc
Wine Advocate 91 Tasted at the Cru Bourgeois annual tasting, the 2015 Greysac has a perfumed bouquet with plenty of tobacco-infused black fruit, just a touch
57dFrance » Margaux
Robert Parker 91-93+ The Chateau Labegorce 2014 is a blend of 50% Cabernet Sauvignon, 48% Merlot and 2% Petit Verdot and matured in 50% new oak.
James Suckling 90 Some gentle earthy and leafy aromas around redder fruits with nicely played oak spices. The palate has a strong core of linear tannins,
France » Medoc
James Suckling 91 If this were a little more polished on the palate, it would be even more impressive. The savory and earthy notes give this
57eFrance » Saint-Estephe
James Suckling 91-92 This is a very serious and structured wine from here. Best ever? Full, chewy and structured. Plenty of fruit. Chewy. Robert Parker 90-92 The Chateau
57dFrance » Listrac-Medoc
Wine Advocate 90-92 The 2015 Clarke has an attractive blackberry and briary scented nose with just a hint of dark chocolate emanating from the new oak.
57aFrance » Medoc
66% Cabernet Sauvignon, 34% Merlot "Ruby red color, aromas of red fruits, currant and spice. Medium-bodied, very balanced wine with natural terroir character integrated
Decanter 90 Lush but lifted blackberry nose, with a hint of menthol. Medium-bodied, silky, fine acidity, an elegant rather than massive style, with a clean, almost
Wine Enthusiast 90 This blend of 55% Cabernet Sauvignon and 45% Merlot is initially firm with dry tannins and a powerful structure. This will soften as
Wine Enthusiast 93 “The second wine from the biodynamic estate of Durfort-Vivens, this is a deliciously ripe fruity wine, dominated by 82% Cabernet Sauvignon. It has
James Suckling 92 "Plenty of tar and berry character. Hints of dried spices. Medium body and a fresh finish. Slate-like minerality. Watch this one." Wine Advocate 90 "The
France » Saint-Estephe
James Suckling 89-90 A firm and silky red with blackberry, black currant and cedar character. Medium body. Slightly hollow center palate but very good. 61% cabernet
57dFrance » Medoc
Wine Enthusiast 90 "From one of the properties owned by the Lurton family, this wine is well balanced, rich with solid tannins and great fruits. With
57dFrance » Haut-Medoc
Wine Enthusiast 92 "Purchased by Olivier Decelle, who also owns property in Saint-Émilion and a negociant business in Burgundy, this estate is producing impressive wines. This
Decanter 90 #1 Cru Bourgeois of 2011 "Dark and red berry aromas with a hint of vanilla oak. Fleshy with a good depth of fruit. Fresh and
Wine Enthusiast 94 "The impressive Victorian baronial chateau of Cantenac Brown is one of the landmarks of Margaux. The wine is getting better each vintage. This
James Suckling 94 “Suave aromas of cedar and fresh red flowers with a thread of ripe red berries and blackcurrants, mulberries, coal smoke and cool stones.
James Suckling 91 "This has some toasty oak, but the fruit wins out hands down, and there’s a lovely balance between it, the full, moderately dry
France » Haut-Medoc
Wine Advocate 94 Another great success from proprietress Caroline Frey, the 2010 La Lagune provides an essential drinking experience, with notes of Asian plum sauce, mulberries,
Wine Spectator 90 " Ripe and engaging, with dark, juicy plum and boysenberry fruit liberally studded with anise, cocoa and tar notes that hang through the
Wine Enthusiast 91 A 50-50 blend of Cabernet Sauvignon and Merlot has produced this fruity, juicy while also structured wine. It has concentration with layers of
James Suckling 91 “Aromas of plum cake and berries with hints of citrus. Medium body, firm and silky tannins and a savory finish.” J.S.
Wine Enthusiast 94 Firm and still dry with the solid tannins, the wine's ripe fruitiness is developing well. The combination gives great potential. Black currant and
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