76d
Washington » Horse Heaven Hills
Wine Spectator 90 "Supple and approachable, with lively black cherry and spiced herb flavors that linger on the finish. Drink now through 2022." This bold Cabernet opens
76cWashington » Columbia Valley
Wine Enthusiast 89 "The aromas bring notes of macerated cherry, exotic spice, dusty earth, dried herb, vanilla, mushroom and dried black currant. Dense blue and black
10bWashington » Columbia Valley
“A light-bodied wine that reveals a pure expression of the varietal. The wine opens with aromas of Meyer lemon, Bosc pear and orchard blossoms. On
10bWashington » Columbia Valley
Wine Spectator 90 “Expressive and lively, with tropical fruit and toasted spice flavors that linger on the finish. Drink now through 2021.” Wine Enthusiast 88 “This wine's baking
3dWashington » Columbia Valley
“The Indian Wells Merlot offers ripe berry fruit aromas and jammy avors. This is a full-bodied style of warm climate Merlot with a round,
76dWashington » Columbia Valley
This bold style Cabernet Sauvignon displays great complexity and structure. There are aromas of dark berry fruits and plum on the nose with chocolate and
10bWashington » Columbia Valley
The Columbia Valley Chardonnay is a pleasurable, food-friendly Chardonnay. This is a fresh, soft style of Chardonnay with bright apple and sweet citrus fruit character
4cWashington » Columbia Valley
James Suckling 92 “A red with lots of sweet-tobacco and currant aromas and flavors. Medium to full body, round and juicy tannins and a flavorful finish.
60bWashington » Columbia Valley
The wine offers crisp apple aromas and flavors with subtle mineral notes. This is our "everyday Riesling" that is a pleasure to drink and easy
3dWashington » Columbia Valley
Jeb Dunnuck 93 “The base 2017 Cabernet Sauvignon is brilliant, and as Cabernet Sauvignon goes, it’s a value that’s hard to beat! Classic black and blue
52aWashington » Red Mountains
James Suckling 93 “This has a wealth of rich and intense dark plums and mulberries that really saturate the sleek and fleshy palate. Impressive concentration in
Washington » Walla Walla Valley
Jeb Dunnuck 95 "Deep purple-colored, the 2016 Cabernet Sauvignon offers a beautiful bouquet of crème de cassis, graphite, and spicy wood that develops nicely with additional
76bWashington » Wahluke Slope
"Opens with darker notes of coffee and cocoa, then transcends into black fruits including cherry and plum, with hints of mint, herb and spice. Powerful
76cWashington » Columbia Valley
“We craft our Columbia Valley Cabernet to highlight concentrated Washington red fruit in an accessible style. This is an inviting Cab with plenty of complexity
52bWashington » Columbia Valley
Wine Enthusiast 90 “Barrel-forward aromas of vanilla and toast are in front of herb and cherry. The palate brings a sense of polish and appeal, with
Wine Advocate 94 “The 2015 Cabernet Sauvignon Jack’s Vineyard offers up rich aromas of red and blackcurrants, espresso roast, burning embers and brown sugar. On
70bWashington » Columbia Valley
This polished red wine offers aromas of cherry, red currant and tea. Flavors of cherry pie, ripe berries and plums, supported by a frame of
7bWashington » Columbia Valley
" 2016 was a sensational growing season after two consecutively cool, wet and generally challenging ones across Washington State (and frankly, the entire West Coast).
3dWashington » Columbia Valley
James Suckling 92 “A sappy wine that is made on stalks, which delivers a lighter and more lacy feel that’s counterintuitive. The fruit sits in a
7dWashington » Columbia Valley
73% Cabernet, 20% Merlot, 7% Cab Franc. 21 months in barrel. Firm in texture with a smoky core of blueberry and dark chocolate. Graphite, licorice,
3cWashington » Horse Heaven Hills
"This very distinguished, super stylish Cabernet Sauvignon was grown biodynamically in Washington's Columbia Valley. Densely layered and quite substantial in the mouth, this bottling delivers
James Suckling 93 A very complex and fragrant syrah that derives, in part, from whole-cluster fermentation and there’s a core of ripe summer berries and red
Jeb Dunnuck 93 "Deep ruby-colored, the 2016 Red Mountain checks in as a blend of 38% Merlot, 29% Cabernet Sauvignon, 12% Syrah, and the rest a
51dWashington » Columbia Valley
Wine Advocate 94-96 “Checking in as a rough blend of 95% Cabernet Sauvignon, 4% Cabernet Franc and a splash of Petit Verdot, the inky colored 2014
60bWashington » Columbia Valley
Our Harvest Select Riesling is made in a slightly sweeter style than our Columbia Valley Riesling but still shows the classic Chateau Ste. Michelle Riesling