17e
Italy » Monferrato
All hand harvested; fermented spontaneously and suitable for Vegans. Andrea Scovero is a third generation winemaker from Bionzo, a small village in the hills of
17eItaly » Barbera d'Alba
Wine Spectator 92 "This is concentrated and vivid, yet with a fluid feel that allows the blackberry and black cherry flavors to work the dense structure.
1aItaly » Monferrato
James Suckling 90 An unusually cool and earthy character for a lighter Piedmont red, and a very interesting balance of supple tannins and fruit at
Sustainable. Aromatic, bright, and deceptively light in color. Hand-harvested, destemmed and crushed. 5-6 maceration with frequent pumpovers and pressed off before fermentation is complete to
Located in the heart of Piedmont near the city of Alba, the Valdinera estate has been farmed by the Careglio family for four generations. At
"This lightly sparkling delight is a refreshing and crisp white wine with hints of apple, peach, and vanilla....A zesty alternative to chardonnay that compiments spicy
Wine Advocate 93+ "This is a blend of three vineyard sites: Bricco Chiesa, Capalot (both in La Morra), and Fiasco (in Castiglione Falletto). This was a
Wine Advocate 95 "The 2016 Barbaresco is a tight and beautiful wine that will require more time to unwind and soften. This beautifully balanced vintage is
" The most subtlest of a spritz comes shining through with subtle nuts, berries and grass essence. " ~ Winery notes
Wine Spectator 92 "Black currant, violet and rosemary settle nicely into the succulent texture of this red. Firm and elegant, yet shows intensity and fine length.
Wine Spectator 97 "Offers an intense display of cherry, kirsch, rose, sandalwood and spice aromas and flavors. The kaleidoscope of flavors is matched to a firm,
Wine Advocate 91 From a hot vintage, the 2017 Roero Arneis is a rich and pulpy white wine with bright fruit definition. The bouquet delivers tropical
Vinous 96 "The 2014 Barbaresco Riserva Rabajà is powerful, dense and explosive, with tremendous intensity of fruit and structure. The Rabajà is dark and potent- as
17eItaly » Barbera del Monferrato
Wine Spectator 91 “A sleek, racy style, this red boasts raspberry, boysenberry, graphite and spice flavors. Balanced and focused, with lingering echoes of fruit, mineral and
Vinous 95 "The 2014 Barbaresco Riserva Asili is somber and dense in this vintage. Silky Asili tannins bring out the wine's voluptuousness and soft contours.
17eItaly » Barbera d'Alba
Ripe black-skinned fruit, blue flower, crushed mint and cake spice aromas take center stage, while a balsamic note stays in the background. It's big, juicy
Vinous Media 91 "Luminous pink. Reticent nose of white flowers and herbs, plus a whiplash of red berry juiciness. Round, rich and tactile, with good juicy
"Asti is a light, fruity Italian sparkling wine. It is created in the beautiful Peidmont Region at the base of the Italian alps." ~ Winery
James Suckling 95 "The dark-berry, strawberry and charcoal aromas are impressive. Full bodied and totally integrated with wonderful presence and composure of fruit and tannin balance.
James Suckling 94 " I’m loving the combination of dried cranberries and incense with fresh rose petals and fruit tea. While the tannins are firm
Straw-yellow colour. Fragrance of flowers and fruit with hints of peach. Full and rich taste, soft and harmonical with tones of noble aromas, resulted from the
Wine Enthusiast 94 "Aromas of leather, dark spice and a whiff of barnyard follow over to the lean palate along with game and a hint of
70cItaly » Moscato d'Asti
Vinous Media 94 “Luminous pale straw-green with golden tinges. Captivating aromas of orange blossom, lemon verbena, vanilla, sage and ripe grapefruit nectar. Dense, juicy and suave,
Wine Advocate 96 "This wine was not produced in 2012. The excellent 2013 Barolo Aeroplan Servaj (with fruit from the clay soils of Baudana in Serralunga
Wine Spectator 96 "Enticing aromas of flowers, cherry, strawberry and wild herbs rise from this harmonious, graceful red. Supple despite a firm underlying structure, with finesse
