" We at WhistlePig believe that progress is not achieved by the complacent, it is won by the bold and tenacious. With these tenets in
85dVermont
Wine Enthusiast 96 " First, a warning: this is only for those who like their rye big and brawny. It starts off innocuously with a
25eVermont
WhistlePig PiggyBack Rye is a six-year-old 100 percent rye whiskey from late master distiller Dave Pickerell. Released in 2019, the expression is the realization of
32eVermont
" Barr Hill Tom Cat Reserve is crafted by maturing Barr Hill Gin for three to four months in new American oak casks. Tom Cat
10308cVermont
" Rich and smooth with a robust maple flavor. Amazing on ice, in cocktails and with coffee. A premium cream liqueur made from Boyden estate
35cVermont
Made from 100 locally sourced apples, never from concentrate, the Unified Press is Citizen Ciders flagship cider that keeps you wondering where its been your
10306cVermont
"A premium cream liqueur made by blending Boyden Estate, wood fired, bourbon barrel aged Maple syrup with smooth bourbon and delicious cream. Vermont Ice
35cVermont
Wits up is a classic cider makers cider. Drawing on the old and new traditions of cider making, it starts like an ale and finishes
24eVermont
"Barr Hill Vodka is crafted from honey at their micro-distillery on the banks of the Lamoille River in Caledonia Country of the Northeast Kingdom of
35cVermont
" We offer this cider to the honorable and fully infamous mayor of the only non-town in America, Fort Ethan Allen, USA. The mayor likes
35cVermont
The Lake divides us. The Lake connects us. Citizen Cider is proud to work with the good growers on both sides of mighty Lake Champlain,
74bVermont
Throw together a bin of apples, a bushel of cranberries, and a few cider making citizens and youve got yourself in an AmeriCran experience. The
35cVermont
bRos is hand crafted by co-fermenting 100 Vermont blueberries and sweet cider pressed at Happy Valley Orchard in Middlebury, Vermont. bRos is the embodiment of
35cVermont
Tulsi, more commonly known as holy basil an aromatic perennial. Harvested in the summer of 2018 right here in Burlington at Hallow Herb Farm. We
Fresh sparkling seltzer, with a refreshing snap of ginger balanced flawlessly by the apple coming in right at 5 ABV. This seltzer is the perfect
A burst of refreshment from the first sip sitting right at 5 a BV this seltzer is a perfect combination of thirst quenching apple
The lemon peel complements the apple and adds a complexity and body to this light and refreshing seltzer 5 ABV seltzer. This seltzer comes in
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