Wine Advocate 94 "The really impressive and mineral 2018 Malayeto was produced with Garnacha from a single vineyard that produces wine of unusual elegance and minerality.
Wine Advocate 92+ "The 2014 Imperial Reserva is 85 Tempranillo with 5 each of Graciano, Mazuelo and Garnacha fermented in stainless steel vats and matured in
The Wine Advocate 91 "The entry-level red simply called 2019 Garnacha is what they define as their regional bottling, using grapes from the villages of de
Wine Advocate 91 "The 2018 Graciano, the !rst wine they produced at the new Viña Zorzal in 2007, was produced with grapes from the village of
Wine Advocate 90 "The young white 2018 Señorío de P. Peciña Cosecha Blanco is quite pale, young and fruit-driven, as it corresponds to an unoaked Viura
"Lurra or "terroir" in Basque comes from the appellation of Navarra in the heart of the Basque Country and sheep country - hence the label!
Vinous 90 Light, bright orange-pink. Displays aromas of fresh red berries, orange zest and succulent herbs that are sharpened by a hint of white pepper. Juicy
The Wine Advocate 92 "Via Zorzal has produced a 2019 Nat'Cool with Matas Michelini from Graciano grapes, a classical but scarce grape found mostly in Navarra
The Wine Advocate 92 "Named after the Garnacha in the village of Fitero where the grapes are sourced, the 2016 Corral de los Altos fermented in
The wine At Senorio de Otazu, history is experienced, art endures, and nature is worshiped. And as a compendium of all of the above, we make
El Chaparral De Vega Sindoa comes from very old Grenache vines (70—100 YEARS OLD) Bright cherry red with violet tones. Black raspberries and delicate wild-herb
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