All Regions - Germany

"This fine Riesling wine offers an extraordinary premium wine quality. With forward fruit and floral aromas of apples and peaches with just a hint of citrus, the wine’s natural acidity gives it a perfect balance that is refreshingly crisp and leaves your mouth watering."

This extremely popular introductory wine embodies the elegant and racy style of classic Mosel Riesling. It is refreshing and fruity, with a fine mineral edge that is typical of the region. The grapes used to make Dr. L come exclusively from traditional vineyards with steep slopes and slate soil. By

Made of 100% Pinot Noir, Villa Wolf Rose has a lovely pale salmon color with bright strawberry and plum aromas. The fruit is very forward, but has a delicate gentleness that keeps the wine in balance. It is dry, but there is a juicy blast of fruit on the palate with good persistence on the finish.

James Suckling 95 "Still slightly funky from the wild ferment, but it is also brimming with tropical fruits and flowers. Blessed with a long whiplash finish, too. This exciting Kabinett stops you dead in your tracks. Drink or hold. Publish Date: Monday, June 25, 2018"  Wine Spectator 93 "A

"Relax Riesling is fermented slightly dry with a wonderful fruity bouquet and intense flavors of apples and peaches with just a hint of citrus. Serve chilled."~Winery Notes

" Crisp and refreshing, blüfeld has aromas of citrus, peach and floral notes. Flinty fresh fruit flavors with a juicy mid-palate, balanced acidity and sweet, lingering finish." ~Winery Notes

A light gold olor with a nose full of stone fruit aromas and a palate cleaning bright acidity that deftly balances the intense fruit.

" Just a reminder that "kabinett" does not mean "dry". Clear, medium lemon yellow in color. Clean aromas of pear, yellow apple, pungent floral, steel wool, wax and some bandage. On the palate it's off dry, medium-low acidity, medium body and finish; flavors of overripe peach, applesauce, and candied

James Suckling 99 "Most people who drink wine know what a ripe peach tastes like. However, this wine gives you a completely new appreciation of the meaning of the word “peach”. Beyond that, it possesses subtlety that is extremely rare anywhere in the world of food and wine. From organically grown

Wine Enthusiast 95 Whiffs of smoke and crushed earth blow off quickly with aeration to reveal succulent white-peach, yellow-cherry and grapefruit tones. It’s unabashedly fresh and forward in fruit, yet anchored by a core of stony mineral tones and zippy light-saber acidity. It’s a hedonistic yet

"Bright pink with ruby highlights. Red fruit aromas such as red currant & raspberry. Vibrant citrus notes on the palate, fruit-driven with delicate spices and the dark berry aromas characteristic of these varieties. Pleasantly tingling."~Winery notes

“Cutting yellow-peach and tangerine flavors are restrained in ripeness but nuanced by delicate hints of earth and crushed slate. Off dry and light in body, this is a spine-tingling, zesty Riesling with a salty crushed mineral finish.”-Tasting Notes

James Suckling 90This has plenty of acidity, but the peachy fruits make this astonishingly attractive for a modestly priced dry Riesling. Made from bought in grapes. A long and ripe finish.

Wine Spectator 91“Here is an effusive dry kabinett that offers plenty of mineral details along with tropical flavors of kumquat, passion fruit and tangerine zest, all highlighted by tangy acidity on the refreshing finish. Very harmonious. Drink now through 2022. 3,333 cases made.” ~ AZ

A dornfelder that drinks like a sangria in a bottle. Medium intensity, ruby in color this wine has aromatic nose of red cherry Black Plum raspberry and blossom.

Wine Enthusiast 91"Blue Fish Riesling consistently stuns in a blind-tasting lineup. It’s dry in style yet intensely sunny and ripe, brimming with yellow-cherry and cashew-nut richness." ~ tasting notes

This gewurztraminer is a full-bodied, off-dry white with lovely Aroma of roses, followed by flavors of ripe peaches and lychee on the palate

"The Riesling grape is considered by many to be the finest of German grape varieties, and Blue Nun's Riesling uses them to superb effect. It's fragrant, fruity, crisp and lively. Good with white meats and fish." ~Winery Notes

Vinous Media 92 “This wine, nicknamed Steinbock, originates in parts of the Bockstein deemed well-suited to neither Grosses Gewchs nor Kabinett. Its another instance at this estate of a Riesling that signals stoniness on the nose, in this instance accompanied by a whiff of fusel oil as well as by

Wine Enthusiast Best Buy 88 "Hints of creamy yogurt meld into bright tropical swirls of mango, melon and tangerine in this fun, fizzy sparkling blend. It's delicately effervescent with bristling lemonade acidity."

The balanced taste profile of Clean Slate is created by carefully selecting grapes from vineyards through the Mosel. Grapes from the Lower Mosel provide mineral notes, grapes from the Middle Mosel create a hint of spiciness and grapes from the Upper Mosel supply fresh, peach flavors. The result is

Vinous Media 91 "Scents of sweet corn, apple, lemon oil and oregano anticipate the delightful juxtaposition of subtle creaminess and oiliness with pungency, piquancy, zest and tart-edged juiciness that prevails midpalate. Some Kallstadt-typical hints of fresh ginger add to the invigoration of a

A typical Mosel Riesling, lively and refreshing. It has a fragrant bouquet and flavors reminiscent of apples and peaches, and finishes with a distinctive mineral tone and a crisp, mouthwatering finish

Apple, citrus and slate on the nose. Clean and pure structure; mineral texture with rich mouth-filling flavours of orchard fruits and juicy layers. Zesty, spicy and refreshing style.

Jagermeister Herbal Liqueur is a 70 proof spirit imported from Wolfenbattel, Germany. Made from a secret recipe of various Herbs, blossoms, roots and fruits, Jagermeister's unique taste sets it apart from all other spirits