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Perfect Poultry Pairings

Baked, fried or grilled; these wines are sure to enhance your dinner.

This is an archived special

While this is an archived special, we like to keep these lists of wine on our website for you to use as suggestions.

Monte del Fra Bardolino 2016
92  Wine Enthusiast 
Wine Enthusiast 92 "Aromas of ground black pepper and wild berry lead the way. The juicy delicious palate mirrors the nose, doling out succulent Marasca cherry, crushed raspberry and cinnamon. Easygoing and balanced, it boasts supple tannins and fresh acidity. It's made to be drunk young so enjoy
Item Number: 32432
Case: $191.40

Firriato 'Jasmin' Zibibbo 2017
International Wine Review 90 The 2017 'Jasmin' was sourced from the clayey soils of the Borgo Guarini Estate in the Trapani countryside. This fragrant, exotic white begins with beautiful fresh, clean aromatics of ripe white peaches, Jasmine, orange and lime zest which are nearly impossible to
Item Number: 31181
Case: $167.40

Domaine Pierre Richard Poulsard 2017
The vines are grown on clay based gray and red marl, come from 1ha and have an average age of 35 years. Hand-harvested in September with severe sorting in the vineyard, followed by a three week maceration period and 21 day spontaneous fermentation. Filtered.
Item Number: 32346

Gen del Alma 'JiJiJi' Pinot Noir/Malbec 2017
This blend of 50% Malbec and 50% Pinot Noir is all hand harvested from a single vineyard in Gualtallary. The wine sees some carbonic maceration and has a huge vibrant nose of red fruit, violets, and caramel apple. Good acid lifts the mid-palate with notes of rhubarb, red cherry, orange peel, ash,
Item Number: 32551

Von Donabaum Gruner Veltliner 2016
91  Wine Enthusiast 
Wine Enthusiast 91"This wine leads with lovely touch of flint, accentuating its green pear and lemon zest aromas. On the palate, it’s light and dry, with a phenolic character that lends both texture and structure, adding complexity to all the freshness."—A.K.