See Other Specials

Perfect Steak Pairing

Ground Effect Cabernet Sauvignon 2016
NEW YORK TIMES TOP 20 UNDER $20 "The Santa Ynez Valley, especially the Santa Rita Hills on the western end, is best known for pinot noir and chardonnay. But the east end, which goes by the name Happy Canyon of Santa Barbara, is better suited for warmer-climate grapes like Cabernet Sauvignon. This
Item Number: 27626
Case: $203.40

Blue Rock Vineyards 'Baby Blue' Red 2016
" Delicious and accessible -- with velvety tannins, fine aromatics, balance and length. " ~ Winery notes
Item Number: 30694
Case: $275.40

Chateau Tauzinat l'Hermitage St. Emilion Grand Cru 2015
92  Wine Advocate 
Wine Advocate 90-92 The 2015 Chateau Tauzinat l'Hermitage has a refined, quite understated, but poised bouquet that blossoms in the glass, scents of briary and woodland coming through with aeration. The palate is precise on the entry, structured with good backbone, counterbalanced by exuberant
Item Number: 26700
Case: $191.40

Paitin Nebbiolo Langhe 'Starda' 2016
91  James Suckling 
James Suckling 91 "A darkly spiced nose with black cherries, tar and incense. Full body, chewy tannins and a fruity finish."  "Paitin's 'Starda' is a knockout example of Nebbiolo, with complexity and structure that goes well beyond a basic Langhe fact, this gives many producers'
Item Number: 30354

Frenchtown Farms ‘Cotillion’ Blend 2016
60% Carignan, 40% Zin From the oldest producing vines in California. Jessie’s Grove in Lodi, owned by the same family since the late 1800’s when they were planted.Whole cluster, foot stomp with a relatively short maceration. Aged in neutral puncheon for 8 months. 20ppm total SO2.
Item Number: 29141

Olivier Riviere Rayos Uva 2017
Winery Notes "Youthful purple. Ripe dark berries and pungent flowers on the deeply perfumed nose. Energetic, spice-accented blackberry and cassis flavors are joined by a five-spice powder element that gains strength as the wine opens with air. The floral note repeats emphatically on the long,
Item Number: 30634