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Adega A Coroa Godello 2018
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This is a white wine imageAdega A Coroa Godello 2018

$23.40$17.95
 
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Decanter 97
"Lovely bright gold colour. Complex nose with ripe yellow apple notes, savoury notes with a salty character. It has a lot of tension on the palate, it is lean and very fresh, mellowed by a lovely texture. The finish is lingering with plenty of zesty fruit and mineral character.”

The Wine
100% Godello sourced from various south and southwest-exposed plots. Hand-harvested and fermented and aged in tank. No malo.

The Estate
In the last two decades since the ... read more
Item ID: #34572
Shelf at store:75c
Size: 750mL (wine)

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Item Description

Decanter 97
"Lovely bright gold colour. Complex nose with ripe yellow apple notes, savoury notes with a salty character. It has a lot of tension on the palate, it is lean and very fresh, mellowed by a lovely texture. The finish is lingering with plenty of zesty fruit and mineral character.”

The Wine
100% Godello sourced from various south and southwest-exposed plots. Hand-harvested and fermented and aged in tank. No malo.

The Estate
In the last two decades since the López Vicente family decided to take their fourth-generation Valdeorras winegrowing know-how to the next level of quality, their Adega A Coroa has risen into the top ranks of the appellation. The delicious and classic estate Godello is selected from various parcels, all planted to relatively mature vines (35 years is on the older side, given the relatively recent renaissance of Godello!) on gentle slopes of broken pizarra (slate) and hand-harvested.

Adega A Coroa

Adega A CoroaIn the last two decades since the López Vicente family decided to take their fourth-generation Valdeorras winegrowing know-how to the next level of quality, their Adega A Coroa has risen into the top ranks of the appellation. The delicious and classic estate Godello is selected from various parcels, all planted to relatively mature vines (35 years is on the older side, given the relatively recent renaissance of Godello!) on gentle slopes of broken pizarra (slate) and hand-harvested.

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