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Home » /search/?q=c%3A28 » Angoves 'Nine Vines' Viognier 2008
Angoves 'Nine Vines' Viognier 2008Sample Image Only
Angoves 'Nine Vines' Viognier 2008
"Bright medium straw in colour this wine has a delightfully aromatic fruity nose with some initial apricot complexed by melon and peach aromas. On the palate the combination of the different winemaking techniques shows through. Luscious stone fruit characters blend perfectly with the riper tropical flavours and linger long after the wine is gone. There is a delicate oak influence with some complex biscuit/cashew nut characters on the balanced clean finish. Angove?s Nine Vines Viognier ... read more
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Size:750mL (wine)
Closure:Cork
Store Item ID:#5361
Item Description
"Bright medium straw in colour this wine has a delightfully aromatic fruity nose with some initial apricot complexed by melon and peach aromas. On the palate the combination of the different winemaking techniques shows through. Luscious stone fruit characters blend perfectly with the riper tropical flavours and linger long after the wine is gone. There is a delicate oak influence with some complex biscuit/cashew nut characters on the balanced clean finish. Angove?s Nine Vines Viognier is perfect for today?s relaxed lifestyle and is the ideal accompaniment to grilled prawns with chilli and garlic or roast pork." ~Winery Notes
About Angove's
The Angove family company, Angove's Pty. Ltd., ranks among Australia's largest privately owned wine companies and stands as one of the few with strong interests in distilling as well as grape growing and winemaking.
His early experimentation with vines, winemaking and distilling, led to the establishment of a proud family business. Dr. Angove's initial plantings at the township of Tea Tree Gully in the Adelaide foothills were the forerunner of one of the largest vineyards in the southern hemisphere - the magnificent Nanya Vineyard at Renmark in South Australia's Murray Valley.

Since World War II, the company has steadily expanded its operations and structure. Their Renmark facility has grown to become a major winemaking and distilling enterprise, with storage capacity for more than15 million litres of wine and spirit. In 1947, Thomas William Carlyon Angove, grandson of the founder, took the helm as Managing Director, beginning a new era in development.

In 1983, the fourth generation of the family took control, when John Carlyon Angove succeeded his father as Managing Director of the company.

The success of the Angove's identity owes a great deal to a pioneering spirit. The same urge that drove Dr. Angove to leave his home in Cornwall and emigrate to Australia is evident in many of the developments the company has taken since.
Angove's
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