"Most of the red wines of Chinon in the Loire Valley of France are made from the Cabernet Franc grape, but this fresh and fruity, chicken-friendly red could almost pass for a Beaujolais. The Lamberts implement both biodynamic and organic winemaking practices."~Lettie Teague, The Wall Street Journal
Robert Parker 88
"The 2011 Chinon Les Terrasses (100% Cabernet Franc) is medium-bodied and stylish."