17%
OFF
Bodega Sierra Norte 'Ananto' Bobal - Tempranillo 2019
sample imgsample image only

This is a red wine imageBodega Sierra Norte 'Ananto' Bobal - Tempranillo 2019

$9.60$7.95
 
Certified Organic, Certified Vegan: Bobal 65% - Tempranillo 35% "A youthful clean, dark garnet-cherry colour. Complex aromas of red berry fruit (strawberry and blackberry), good fruit expression, lively and complete. The wine opens out on the attack on the palate and shows an impressive array of flavours, great intensity and very good balance. Ripe, soft tannins bring a sensation of harmony."

"The grapes for this wine are sourced from vineyards grown according to organic growing criteria ... read more
Item ID: #25239
Shelf at store:42b
Size: 750mL (wine)
Closure: Cork

Other Similar Items

Info

Item Description

Certified Organic, Certified Vegan: Bobal 65% - Tempranillo 35% "A youthful clean, dark garnet-cherry colour. Complex aromas of red berry fruit (strawberry and blackberry), good fruit expression, lively and complete. The wine opens out on the attack on the palate and shows an impressive array of flavours, great intensity and very good balance. Ripe, soft tannins bring a sensation of harmony."

"The grapes for this wine are sourced from vineyards grown according to organic growing criteria in a balanced, caring and sustainable way. The vineyards’ soils carry great importance, being very active with good biological conditions which favor a fast assimilation of reincorporated organic matter. This enables full terroir expression." Winery Notes

Bodegas Sierra Norte Ananto

View all from Bodegas Sierra Norte Ananto
Bodegas Sierra Norte AnantoBodega Sierra Norte was established in 1914 in Camporrobles, Utiel Requena, Valencia. They farm 322 hectares of vineyards and mainly focus on their native Mediterranean varieties, Bobal and Monastrell. They also produce Tempranillo, and Macabeo. The estate practices and is certified for organic viticulture. Together with the Universidad de Valencia, Bodega Sierra Norte continues several research and development projects aimed on the study of organic and sustainable viticulture and clonal selection of the Bobal grape as well as the study of the use of indigenous yeast.

Questions

No questions posted yet about this item.

Reviews

Be the first to reivew this item!
Scroll to the top of this page