"Dark cherry, strawberry and pomegranate. An underlying earthiness balances the fruit characters. Since 2009, all the grapes from our Estate Vineyard have been certied as sustainable under the California Sustainable Winegrowing Alliance’s Certied California Sustainable Winegrower (CCSW) program." ~ Winery Notes
Cambria Estate WineryView all from Cambria Estate Winery
Long before the Santa Maria Valley benchland was recognized as a great winegrowing region, the native Chumash Indians knew it as "tepuztli," meaning copper coin. Later, Spanish settlers translated the word as Tepusquet. Proprietor Barbara Banke acquired a large portion of the original Tepusquet Vineyard (planted between 1970 and 1971) in 1986 to serve as the site for Cambria winery. Over the last two decades the vineyard has been expanded, replanted and updated with new clones and rootstocks to take advantage of the unique climatic and geological conditions of the Santa Maria Bench.