Wine Enthusiast 93
“This pretty wine is floral and beguiling on the nose. It was blended with 11% Sauvignon Gris and 6% Sauvignon Musqué, with the whole barrel fermented and aged in both French oak and stainless steel drums. Creamy and lush on the palate, the medium body is integrated and complex in highlights of apricot, lime and peach.”-WE

Wine Advocate 92
“The 2016 Sauvignon Blanc Estate delivers intense passion fruit, white peach and grapefruit notes with touches of musk perfume, wet slate and bay leaves. Medium-bodied, the palate offers bags of stone fruit and citrus flavors, with a racy backbone and long mineral-tinged finish. 7,500 cases produced.”-WA

“Blend : 83% Sauvignon Blanc, 11% Sauvignon Gris, 6% Sauvignon MusquéThe 2016 Sauvignon Blanc captures the exotic, vibrant and complex fruit character of our estate-grown grapes. The vineyards are ideally situated to take advantage of soil changes, different aspects, and exposures to sun and wind. Sauvignon Gris and Sauvignon Musqué add layers of flavor and interest to the blend. In the winery, we preserve the distinctive aromatics of the grapes by minimizing exposure to air and fermenting with native and cultured yeast in a combination of stainless steel and neutral French oak. Aging on the lees with regular stirring bring all the elements together, giving us a complete and harmonious wine. " ~ Winery notes