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Chateau Briot Bordeaux 2018
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This is a red wine imageChateau Briot Bordeaux 2018

$12.80$10.95
 
Decanter 90
"Fresh and showing admirable density on a palate containing red berries, raspberries and earth. Amply structured and an excellent mealtime choice. - Decanter"

James Suckling 88
"A delicate, fruity young 2018 with currant, light chocolate and smoke aromas and flavors. Medium body. Light tannins. Drink now."

The Wine
From the Entre-deux-Mers, in the village of Cessac. 62 Cabernet Sauvignon, 23 Merlot, 15 Cabernet Franc from 25 year old vines. Grown on clay and limestone. ... read more
This is a red wine
Item ID: #36978
Location at store:92b
Size: 750mL (wine)
Closure: Cork

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Item Description

Decanter 90
"Fresh and showing admirable density on a palate containing red berries, raspberries and earth. Amply structured and an excellent mealtime choice. - Decanter"

James Suckling 88
"A delicate, fruity young 2018 with currant, light chocolate and smoke aromas and flavors. Medium body. Light tannins. Drink now."

The Wine
From the Entre-deux-Mers, in the village of Cessac. 62 Cabernet Sauvignon, 23 Merlot, 15 Cabernet Franc from 25 year old vines. Grown on clay and limestone. De-stemmed and aged in 30 older barrels and the rest in tank.

The Estate
CHATEAU BRIOT is a family-run property located in the Entre-Deux-Mers region of Bordeaux, a region known for its approachable, early-drinking wines. This red has a typical left-bank cepage consisting of a majority of Cabernet Sauvignon with smaller amounts of Merlot and Cabernet Franc rounding out the blend. It undergoes a brief spell in stainless steel for six months before bottling, to ensure its appealing fruit-forwardness and early approachability.

Farming Practice:Sustainable

Chateau Briot

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Chateau BriotCHATEAU BRIOT is a family-run property located in the Entre-Deux-Mers region of Bordeaux, a region known for its approachable, early-drinking wines. This red has a typical left-bank cepage consisting of a majority of Cabernet Sauvignon with smaller amounts of Merlot and Cabernet Franc rounding out the blend. It undergoes a brief spell in stainless steel for six months before bottling, to ensure its appealing fruit-forwardness and early approachability.

Farming Practice:Sustainable

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