Chateau Simard St Emilion 2008
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This is a red wine imageChateau Simard St Emilion 2008

 
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The nose has hints of berries, violets and earth. In the mouth, flavors of cassis, black cherry and plum expand within a good, round structure; medium length and plenty of aging potential. Surrounded by the regions first growth vineyards, Chateau Simards vineyard has excellent exposure and predominantly clay soil mixed with sand and gravel. Chateau Simard's classical, refined style can be attributed not only to its fine vineyard location, but also to its traditional winemaking ... read more
Item ID: #38359
Size: 750mL (wine)

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The nose has hints of berries, violets and earth. In the mouth, flavors of cassis, black cherry and plum expand within a good, round structure; medium length and plenty of aging potential. Surrounded by the regions first growth vineyards, Chateau Simards vineyard has excellent exposure and predominantly clay soil mixed with sand and gravel. Chateau Simard's classical, refined style can be attributed not only to its fine vineyard location, but also to its traditional winemaking practices and distinctive aging program. The blend each year reflects the vineyard s makeup of Merlot blended with Cabernet Franc. Elegant and balanced upon release, Chateau Simard expresses its deep roots in Bordeaux famous Right Bank."

Chateau Simard

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Chateau SimardWith a legacy that dates back to the 17th century, Château Simard is located near the ancient and beautiful town of Saint-Émilion,
home to the Right Bank’s most prestigious estates. Among the most renowned of these is Château Ausone — one of only two
properties classified in 1955 as Saint-Émilion Premiers Grands Crus Classés A. Château Ausone’s proprietor, Alain Vauthier, inherited
Château Simard in 2008 when his uncle, Claude “Coco” Mazière, passed away. The château has been in the family since 1954.
A quintessential Saint-Émilion producer, Château Simard’s vineyard is surrounded by the region’s first-growth vineyards. The
40-hectare (98.84-acre) gently sloping vineyard is marked by predominantly clay soil mixed with sand and gravel, and a deep water
table, forcing the vines to grow far into the ground. It is planted to Merlot and Cabernet Franc vines that average 35 years in age. The
vineyard manager is Laurent Vallet. Pauline Vauthier is the general manager.

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