Wine Enthusiast 93
"Forest floor, rosemary, ripe berry, new leather and a whiff of earth are just some of the aromas in this structured red. The full-bodied, chewy palate flexes muscle and restraint, offering ripe black cherry, licorice, clove and dried aromatic herb while firm, ripe tannins provide the framework. While it won't need many years to become accessible, it also has some staying power. Drink 2019-2026."
"The 2011 Brunello di Montalcino Vendemmia is a gorgeous wine for the vintage. Sweet red cherry, plum, iron, wild flowers and mint flesh out. A supple, generous and inviting wine, this radiant, expressive Brunello should drink well for another 15-20 years. Col d'Orcia's 2011 is one of the best Brunellos of the year. The 2011 spent three full years in cask."
Col d'OrciaView all from Col d'Orcia
Col d'Orcia literally means the hill overlooking the Orcia River. The Orcia River marks the South West border of the Brunello di Montalcino territory and the name of the farm is intrinsically linked to the physical location were the vineyards are planted. It is the mission of Col d'Orcia to produce the best possible wines that the exceptional combination of soil and climate of this part of Montalcino can achieve.
At Col d'Orcia, for many years now, we have always ascribed high value to the natural environment in which we operate.
For this reason in the year 2010 we took the decision of submitting to the organic farming certification process in order to become the largest organic wine producing farm in the whole of Tuscany. Since August 27, 2010 the whole estate including vineyards, olive groves, other fields and even the gardens are farmed following exclusively organic agricultural practices.
We are very proud of this achievement and we can rightfully define Col d'Orcia as an organic island in Montalcino.