"Tended by the winemaker's attentive hand, each varietal grows and ripens within its own particular terruno (the Spanish word for terroir), an exceptional piece of land in the heart of the very best of the vineyards of Concha y Toro. A terruno is a unique, welldelimited vineyard in which a micro-climate, the chosen grape stock, a select piece of soil and the expert hand of man interact, magically creating perfect harmony and delivering unrivaled quality.
Terrunyo Sauvignon Blanc is aged in stainless steel over the lees for six months, and another 2 months in the bottle. It has a pale greenish yellow color and is an expressive wine with acidity that adds freshness and power. This wine is the perfect accompaniment to seafood, shellfish, and sushi." ~ Winery Notes
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