
"The entry level 2015 Pétalos del Bierzo, their regional wine, in the new official category that will start working in the appellation from the 2017 vintage, a blend of many different vineyards planted with field blends, where the breakdown might come to some 5% white varieties (Valenciana/Doña Blanca, Godello and Palomino/Jerez) and around 1% other reds (Pan y Carne, Negrada and Gran Negro), all from vines ranging between 40 and 90 years of ... read more
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- 2021
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"The entry level 2015 Pétalos del Bierzo, their regional wine, in the new official category that will start working in the appellation from the 2017 vintage, a blend of many different vineyards planted with field blends, where the breakdown might come to some 5% white varieties (Valenciana/Doña Blanca, Godello and Palomino/Jerez) and around 1% other reds (Pan y Carne, Negrada and Gran Negro), all from vines ranging between 40 and 90 years of age on slopes (half of the grapes around the village of Corullón and the remainder in the rest of Bierzo). It's a showy, approachable, aromatic and open version of Pétalos, and as I tasted it later on in the season, it felt more polished and round, with a lush texture. It's extremely aromatic, in a way similar to the 2012. This is always one of the best values not only of Bierzo but for the whole of Spain."~Luis Gutierrez
James Suckling 92
"This is such a tight and beautiful red with dark berry, stone and limestone character. Medium body, focused and refined. Linear and very long finish. A standard bearer for the region."
In Pursuit of the Dream
The idea of making great wine from old-vine Mencía never left Alvaro, and his experience in Priorat-particularly with L'Ermita-convinced him of Bierzo's enormous potential. Meanwhile, his nephew Ricardo Perez had finished enological studies in Bordeaux and was travelling across France-absorbing everything he could about great wines. He worked the harvest at Château Margaux, and did internships at other Bordelais firms like Moueix (Pétrus, Trotanoy, etc.). He also visited Alvaro frequently and came to share a belief in Bierzo's potential. In 1998, the two decided on a joint venture and set out in search of the region's finest old vineyards.
Assembling the Pieces
Alvaro and Ricardo found promising sites in a number of villages but shortly came to believe that the greatest potential lay in a little town on Bierzo's western border named Corullón. Old vineyards lined the precipitous hillsides there, and the local soils were extremely poor-composed mostly of schist-but with incredible diversity. The minute variations in soils and exposures across this zone immediately reminded the two of Burgundy's Côte d'Or, or Piedmont's Langhe hills. In Corullón, Alvaro and Ricardo believe they have found a unique combination of soils, old vines, and a distinctive variety that will yield their own grands crus. Beginning with 2001, the estate began to make their case with individual vineyard bottlings.
The winery is dedicated to Alvaro's father, and Ricardo's grandfather, who passed away in early 2000. The wines are a worthy tribute to the man who inspired them."

- 2021 — 750mL (wine)(available to order)
- 2020 — 750mL (wine)(currently unavialable)
- 2019 — 750mL (wine)(currently unavialable)
- 2018 — 750mL (wine)(currently unavialable)
- 2017 — 750mL (wine)(currently unavialable)
- 2016 — 750mL (wine)(currently unavialable)
- 2015 — 750mL (wine)(currently viewing)
- 2014 — 750mL (wine)(currently unavialable)
- 2013 — 750mL (wine)(currently unavialable)
- 2012 — 750mL (wine)(currently unavialable)