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Dom B. Defaix 'Cote de Lechet' Chablis 1er Cru 2019
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This is a white wine imageDom B. Defaix 'Cote de Lechet' Chablis 1er Cru 2019

$39.47$30.95
 
We cultivate 8 hectares of this Premier Cru located on the slopes of the village Milly and on the right backs of the river Serein. We are the biggest owners of this cru.

When some of the plots were planted, we found impressive fossils of Exogyra virgula that had been perfectly preserved. The remarkable stony and sunny soil is captured in this powerful and complex wine. It flourishes with age and expresses mineral aromas reminiscent of ... read more
Item ID: #42121
Shelf at store:85d
Size: 750mL (wine)
Closure: Cork

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We cultivate 8 hectares of this Premier Cru located on the slopes of the village Milly and on the right backs of the river Serein. We are the biggest owners of this cru.

When some of the plots were planted, we found impressive fossils of Exogyra virgula that had been perfectly preserved. The remarkable stony and sunny soil is captured in this powerful and complex wine. It flourishes with age and expresses mineral aromas reminiscent of gunflint. The Cte de Lechet is indeed one of the Premiers Crus of the Chablisian vineyard with the most exceptional ageing potential. To serve with fish or poultry, with white butter or cream sauces.

Domaine Bernard Defaix

View all from Domaine Bernard Defaix
Domaine Bernard DefaixFourth generation from a family of vine-growers, Bernard Defaix started with 2 ha in 1959. From this period, a method to protect the vineyard against spring frost was discovered. Thanks to this, the vine-growers could be sure to have a minimum of harvest every year and so they began to develop stable trade markets.
The domain stretches over 27 hectares : Chablis Premier Cru (Côte de Lechet, Vaillons and Lys), Chablis and Petit Chablis.

The 2009 year has brought a great change to us : we have officialized our vineyard's conversion into organic farming as we went through the official certification under the control of Ecocert.

For many years yet, we have moved towards a sustainable and more ecological farming. Organic farming is the logical result of all this work.

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