James Suckling 90
“A fresh and vibrant style with a wealth of rich dark berries and a lighter fruit emphasis on the palate. Attractive, drink-now style.“
Winery Technical Data
Vineyards (names): Sotovin. Year of planting: 1985.
Total acidity: 5.1.
Free Sulfurous acid: 29.
UV index: 51.
Volatile acidity: 0.40.
Residual sugar: 1.2.
Color intensity: 7.
Malic acid: 0.01.
Visual aspect: Cherry red.
Nose: Fruity aromas enveloped by noble woods, with hints of vanilla and toast. Suggestive, enveloping and polished.
Palate: It fills the mouth without aggressiveness, smooth and round. Ready to drink, although it can be saved some years.
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