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Foxglove Chardonnay 2017
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Foxglove Chardonnay 2017

$17.60$13.95
 
Vinous Media 90
"A stunning value, the 2017 Chardonnay from Foxglove is soft, supple and absolutely delicious. Light tropical notes, lemon confit, white flowers and bright acids give the 2017 striking nuance as well as character. Aging in steel keeps the flavors vibrant."

"Foxglove Chardonnay always represents great value. With this wine, you have the richness of fruit from California's Central Coast giving you tropical notes. However, the wine is bottled without going through malolactic fermentation and ... read more
Item ID: #34344
Shelf at store10d
Size: 750mL (wine)

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Vinous Media 90
"A stunning value, the 2017 Chardonnay from Foxglove is soft, supple and absolutely delicious. Light tropical notes, lemon confit, white flowers and bright acids give the 2017 striking nuance as well as character. Aging in steel keeps the flavors vibrant."

"Foxglove Chardonnay always represents great value. With this wine, you have the richness of fruit from California's Central Coast giving you tropical notes. However, the wine is bottled without going through malolactic fermentation and has no oak on it so it maintains a very clean profile. Great on its own or with food it's a very versatile Chardonnay." ~Winery Notes

Foxglove

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"At the core of Foxglove is Bob Varner, also the winemaker at Varner Wines. Beginning with their first vintage in 1991, Bob sources the wine from a variety of places, all of which are in Edna Valley. The resulting wine has Central Coast appellation pricing, and is full of complex fruit flavors that the Edna Valley appellation is known for.

Edna Valley, a relatively small appellation, grows mostly Chardonnay on about 1000 acres. The entire acreage is tightly controlled by a few owners employing the most up-to-date vineyard practices that give the valley impressive evenness. Located just south of San Luis Obispo, its vineyards are some of California's closest to the Pacific Ocean. Mild winters, cool, foggy summer, and clay-loam soils produce a combination of flavors that have been described as "textbook Central Coast."

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