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Hirsch 'Bohan-Dillon' Pinot Noir 2018
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This is a red wine imageHirsch 'Bohan-Dillon' Pinot Noir 2018

$48$36.95
 
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Wine Enthusiast 94
Editor's Choice
"This is a preview score that distributors received before publication. November issue it will be published."

Wine Spectator 92
"Mouthfilling acidity, with cedar-infused flavors of raspberry ganache and cherry tart that feature licorice and floral accents. Forest floor notes on the finish. Drink now through 2025. 1,376 cases made.Kim Marcus"

The Wine
The Hirsch Vineyards Bohan-Dillon Estate Pinot Noir is an affordable world-class wine that shows the full spectrum of the Hirsch Vineyard. Made 100 ... read more
This is a red wine
Item ID: #37492
Shelf at store:10605c
Size: 750mL (wine)
Closure: Cork

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Item Description

Wine Enthusiast 94
Editor's Choice
"This is a preview score that distributors received before publication. November issue it will be published."

Wine Spectator 92
"Mouthfilling acidity, with cedar-infused flavors of raspberry ganache and cherry tart that feature licorice and floral accents. Forest floor notes on the finish. Drink now through 2025. 1,376 cases made.Kim Marcus"

The Wine
The Hirsch Vineyards Bohan-Dillon Estate Pinot Noir is an affordable world-class wine that shows the full spectrum of the Hirsch Vineyard. Made 100 from Hirsch fruit, it represents exceptional value from the True Sonoma Coast. This wine is produced using the exact same winemaking methods and with the same attention to detail as with the other Hirsch pinots, thereby ensuring a wine of great quality, traditional varietal character, and sense of place.

The Estate
Hirsch is the pioneer vineyard on the True Sonoma Coast. Planted from 1980 by David Hirsch, two miles from the ocean at Ft. Ross (AVA) in Sonoma County, the vineyard first became known from wines of Williams Selyem, Kistler, Littorai, and others. The on-site winery was started in 2002, and winemaker Anthony Filiberti has joined the team to craft some of the most compelling wines of this grand cru quality vineyard. Every effort has been made to integrate the wine making with the farming to produce wines that have site typicity: rich pinot fruit married to a profound acidic complexity finished with deep, evolved natural tannins.
Latest Press:

David Hirsch The Seminal Pinot Noir Grower of the Far Sonoma Coast

David was recently interviewed by Levi Daltons Ill Drink to That! wine podcast:
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Hirsch Vineyards

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Hirsch VineyardsHirsch is the pioneer vineyard on the 'True' Sonoma Coast. Planted from 1980 by David Hirsch, two miles from the ocean at Ft. Ross (AVA) in Sonoma County, the vineyard first became known from wines of Williams Selyem, Kistler, Littorai, and others. The on-site winery was started in 2002, and winemaker Anthony Filiberti has joined the team to craft some of the most compelling wines of this 'grand cru' quality vineyard. Every effort has been made to integrate the wine making with the farming to produce wines that have site typicity: rich pinot fruit married to a profound acidic complexity finished with deep, evolved natural tannins.

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