Robert Parker 94
“The 2007 Brunello di Montalcino is flat-out sexy. Layers of dark red fruit caress the palate in this round, voluptuous Brunello. Sweet roses, violets, mint and spices appear later, adding further complexity. The 2007 boasts striking inner perfume, radiant fruit and silky, super-refined tannins. Readers are going to have a hard time keeping their hands off this extraordinary wine. As great as the 2007 is today, it will be even better in a few years’ time. This is a fabulous showing from Il Poggione. Anticipated maturity: 2017-2037.”
Tenuta Il PoggioneView all from Tenuta Il Poggione
This tradition-minded property is currently owned by the fifth generation of the Franceschi family. Estate manager Fabrizio Bindocci started in 1976, first responsible for viticulture, then adding winemaking duties in 1999. Il Poggione's 320 acres of vineyards range in elevation from 500 to 1,500 feet, giving Bindocci, now joined by his son Alessandro, the resources to make a balanced Brunello each vintage; in 2010, favorable growing conditions contributed to something truly special. The wine macerates for 20 to 25 days on the skins with a submerged cap, then ages three years in 3,000- and 5,000-liter oak casks.