"Rich mocha, chocolate, herbal cassis aromas, hints of rosemary. Firm tannins, juicy and evolving palate, sweet bluberries and meaty edge."
Aromas of fresh leafy blackcurrant and plum. On the palate, this wine is elegant yet intense, with vibrant flavors of plum and tobacco leaf, and a long, supple finish with spicy cinnamon and cedary notes.
An ideal accompaniment to lamb cutlets, beef rib roast or mature cheeses
Jacob's CreekView all from Jacob's Creek
This multi-award-winning New World wine is a global market leader and true icon of the Australian industry.
In 1847, along the banks of Jacob's Creek, Johann Gramp planted his first vineyard. His vision was to create great tasting wines that reflect the true character of the grapes and the land. To this day we live and breathe this vision by producing wines that showcase how each grape variety expresses itself when shaped by the soil and the sun of Australia.