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Home » Wine » White Wine » Chardonnay » Jax Vineyards 'Y3' Chardonnay 2021
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Jax Vineyards 'Y3' Chardonnay 2021Sample Image Only
Jax Vineyards 'Y3' Chardonnay 2021
$21.33$16.95
Wine Enthusiast 92
"Fermented in concrete and then aged in neutral oak, this value-minded white is impressive. Bright and fresh in good acidity, it has light layers of lemon and pineapple that deliver plenty of flavor in an elegant package. — Virginie Boone"

The Wine
JAXs Y3 Chardonnay is bright yet complex, sourced from a single vineyard in Carneros that is influenced by the cooling effect of the Pacific Ocean. Concrete tank fermented, 11 months in 100 neutral ... read more
we92
Shelf Location — 56b
Size:750mL (wine)
Alcohol by vol:13.3%
Closure:Cork
Store Item ID:#56787
Location at store:56b
Item Description
Wine Enthusiast 92
"Fermented in concrete and then aged in neutral oak, this value-minded white is impressive. Bright and fresh in good acidity, it has light layers of lemon and pineapple that deliver plenty of flavor in an elegant package. — Virginie Boone"

The Wine
JAXs Y3 Chardonnay is bright yet complex, sourced from a single vineyard in Carneros that is influenced by the cooling effect of the Pacific Ocean. Concrete tank fermented, 11 months in 100 neutral French barrel with 5-10 malolactic.

The Estate
Established in 1996, JAX is the collaboration of father and son, David and Trent Jackson. Together they made their first vintage from Davids ten acre dry-farmed vineyard in Calistoga, Napa Valley. In 2003, Trents sister Kimberly joined the family business, first by critically hiring winemaker Kirk Venge.

In 2006, JAX introduced the Y3 brand to engage a wider audience with myriad varieties. The Y3 symbol was the cattle symbol on the Jacksons grandparents cattle ranch, Yarrayne, on the Gold Coast of Australia. The 3 pays homage to three generations of land-tilling entrepreneurs. Fruit-forward profiles are driven by top-quality fruit from esteemed Napa and Sonoma Vineyards. Everything produced by JAX is hand-harvested, family-owned and earth-friendly.
About Jax Vineyards
Established in 1996, JAX is the collaboration of father and son, David and Trent Jackson. Together they made their first vintage from David's ten acre dry-farmed vineyard in Calistoga, Napa Valley. In 2003, Trent's sister Kimberly joined the family business, first by critically hiring winemaker Kirk Venge.

In 2006, JAX introduced the Y3 brand to engage a wider audience with myriad varieties. The "Y3" symbol was the cattle symbol on the Jackson's grandparents' cattle ranch, Yarrayne, on the Gold Coast of Australia. The "3" pays homage to three generations of land-tilling entrepreneurs. Fruit-forward profiles are driven by top-quality fruit from esteemed Napa and Sonoma Vineyards. Everything produced by JAX is hand-harvested, family-owned and earth-friendly.
Jax Vineyards
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