Empire Wine & Liquor logo Empire Too Groceries logo
Home » Wine » Red Wine » Cabernet Sauvignon » Joseph Carr Paso Robles Cabernet Sauvignon 2020
24%
OFF
Joseph Carr Paso Robles Cabernet Sauvignon 2020Sample Image Only
Joseph Carr Paso Robles Cabernet Sauvignon 2020
$22.40$16.95
This Cabernet Sauvignon is from the Central Coast's Paso Robles AVA, which has enjoyed a well-deserved explosion in popularity in recent vintages. Located near the Pacific Ocean, Paso Robles boasts the largest diurnal range of any wine region in CA. This swing between daytime and nighttime temperatures is due to cool marine air flowing east through the Templeton Gap and south along the Salinas River from the Monterey Bay. The result is Cabernet Sauvignon with ... read more
Shelf Location — 75b
Size:750mL (wine)
Alcohol by vol:14.1%
Closure:Cork
Store Item ID:#52620
Location at store:75b
Item Description
This Cabernet Sauvignon is from the Central Coast's Paso Robles AVA, which has enjoyed a well-deserved explosion in popularity in recent vintages. Located near the Pacific Ocean, Paso Robles boasts the largest diurnal range of any wine region in CA. This swing between daytime and nighttime temperatures is due to cool marine air flowing east through the Templeton Gap and south along the Salinas River from the Monterey Bay. The result is Cabernet Sauvignon with rich fruit, full bodies, and silky tannins, but with a firm acid backbone.
About Joseph Carr
In 2009, New York Times writer Eric Asimov proclaimed Joseph Carr a "producer to watch," ranking his wines alongside the likes of Far Niente, Clos du Val, Heitz, Grgich Hills and Rubicon. Mr. Asimov continued his praise of Joseph Carr wines, calling them "wines of balance and restraint."

After 10 years serving as a world-class sommelier followed by ten years as an international industry executive, Joseph Carr set out on his own in 2005 to form his family-owned wine company. It was, as Joseph Carr says, "a chance to follow a dream." Joseph continues to work with many of the associates he has met throughout his long career, all with a shared passion and desire to produce world class wines. Influenced by the wines of Bordeaux and Burgundy, Joseph Carr's winemaking philosophy is balance, sophistication and approachability; an old-world style producer, but distinctly Californian, sourcing Cabernet Sauvignon and Merlot from select vineyards in Rutherford, Oakville and the Stags Leap District.

In 2010 Mr. Carr began working with Aaron Pott, Food and Wine Magazine Winemaker of the year. Together they have produced wines that offer a district level of sophistication and value, and reflect Potts philosophy of winemaking with little intervention.
Joseph Carr
No questions posted yet about this item.
Be the first to reivew this item!
Subscribe to our newsletter!
Subscribe to our email newsletter to receive early discount offers, latest news, sales and promo information!