Robert Parker 100
“A barrel sample blended of 90% Cabernet Sauvignon, 7% Petit Verdot, 2% Cabernet Franc and 1% Malbec coming from six vineyards and reared in 100% new French oak, the 2015 Insignia Proprietary Red Wine has a very deep inky-purple color and nose of crushed red and black currants, blackberry pie and plums with hints of dried herbs, sandalwood, spice box and underbrush. Medium to full-bodied, the palate delivers a knock-out core of intense, energetic fruit with chewy tannins and a lively backbone, finishing with epic length and freshness. 12,500 cases are expected to be bottled.”-RP
James Suckling 96
“The subtlety and brightness to this one. Blackcurrants, fresh mint and sage undertones. Full-bodied, yet so tight and reserved. Linear and very racy with fantastic blackberries, crush stones and lead pencil. Love the finish. This is a wine that needs three to four years of bottle age. Try in 2022.”-JS
“Joseph Phelps Vineyards is a family-owned winery committed to crafting world class, estate-grown wines. Founded in 1973 when Joe Phelps purchased a former cattle ranch near St. Helena in the Napa Valley, the winery now controls and farms nearly 375 acres of vines on eight estate vineyards in St. Helena, the Stags Leap District, Oakville, Rutherford, Oak Knoll District, Carneros and South Napa Valley. In 1999, the Phelps family added 100 acres of vineyard property near the town of Freestone on the Sonoma Coast, where Phelps now grows Pinot Noir and Chardonnay.
Phelps is best known for its flagship Napa Valley blend of red Bordeaux varietals, Insignia, first produced in 1974. Awarded Wine Spectator's "Wine of the Year" in 2005, Insignia is widely regarded as a qualitative benchmark for California winemaking.”-Winery Notes
Joseph Phelps VineyardsView all from Joseph Phelps Vineyards
Joseph Phelps Vineyards is a family-owned and operated wine estate with vineyards and wineries in Napa Valley and on the western Sonoma Coast. The winery was founded in 1973 by Joseph Phelps, a successful construction executive and entrepreneur whose early interest in wine led him to establish vineyards on a 670-acre former cattle ranch in Napa Valley. Over the next 42 years Joe became one of the most respected figures in the California wine industry, building Joseph Phelps Vineyards into a critically-acclaimed winery internationally known for its iconic wines and unwavering commitment to quality. Joe's son, Bill Phelps, joined the family business in 1998 after a successful career in law, and as Executive Chairman now oversees Joseph Phelps Vineyards with a continued dedication to excellence. The winery's Board of Directors includes Joe's daughters, Leslie, Laurie and Lynn. In 2016, third generation family members Elizabeth Neuman, Director of Business Development, and Will Phelps, the winery's Director of Marketing, were appointed to the winery's executive management team, and Allie Phelps joined the winery's hospitality team. Today, the Phelps family is committed to maintaining and nurturing Joseph Phelps Vineyards as a family-owned and run winery and to extending the extraordinary legacy of its founder, Joe Phelps.