Moderate-plus to full-bodied, dry, with ripe cherry and cassis mixed with baking spice on entry joined by cedar and oak on the mid-palate with complex savory, herbal elements. The finish is long, balanced and clean, with returning red and black fruit and perfectly proportioned, fine, mouth-filling tannins. The 2016 JUSTIFICATION is elegant with a perfect balance of fruit, savory and textural elements making is a versatile food pairing wine. To prove this, try it with a wide range of dishes from Rotissierie Chicken, or Duck Confit, to Entrecote Bordelaise et pomme frites, a classic regional dish from Bordeaux of pan seared steak with a red wine shallot and thyme pan sauce served with crispy fries.-Winemakers Notes
Justin and Deborah Baldwin acquired their land in 1981 and planted 72 acres in vineyards that same year. Initially they were wine growers, selling to other wineries. Then, in 1987, they harvested their first grapes bottled under the Justin label. Justin Winery concentrates on two Bordeaux styled red wines: Isoscleles, which is a 100 estate blend of Cabernet Sauvignon, Merlot and Cabernet Franc and Justification, a blend of Cabernet Franc and Merlot. Varietals are planted to specific soil types on their hillside vineyards 8 miles from the Pacific Ocean, on the Central Coast.-Winery Notes
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At JUSTIN®, we combine traditional Old World methods--like hand-harvesting and small-barrel aging in French oak--with New World technology. For example: the "Air Knife," an ingenious process invented by our winemakers, boosts grape quality and efficiency.
Once the grapes are harvested, our winemakers-some of the best in the business-gather to sort, select, age, taste, blend and decide what goes into every bottle.