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Home » Wine » White Wine » Sauvignon Blanc » Kendall Jackson 'Vintners' Reserve Sauvignon Blanc 2021
Kendall Jackson 'Vintners' Reserve Sauvignon Blanc 2021Sample Image Only
Kendall Jackson 'Vintners' Reserve Sauvignon Blanc 2021
Wilfred Wong 89
COMMENTARY: The 2021 Kendall-Jackson Vintner's Reserve Sauvignon Blanc is layered and nicely textured on the palate. TASTING NOTES: This wine offers aromas and flavors of dried herbs, earthy notes, and citrus peel. Try it with pan-fried oysters wrapped with bacon and topped with lemon slices.

Luscious honeysuckle, ripe pear and fresh lemongrass intertwine in this medium-bodied Vintner's Sauvignon Blanc. Hints of fresh tropical grapefruit complement the subtle mineral quality while added layers of fig ... read more
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Size:750mL (wine)
Alcohol by vol:13.5%
Closure:Screw Cap
Store Item ID:#48626
Item Description
Wilfred Wong 89
COMMENTARY: The 2021 Kendall-Jackson Vintner's Reserve Sauvignon Blanc is layered and nicely textured on the palate. TASTING NOTES: This wine offers aromas and flavors of dried herbs, earthy notes, and citrus peel. Try it with pan-fried oysters wrapped with bacon and topped with lemon slices.

Luscious honeysuckle, ripe pear and fresh lemongrass intertwine in this medium-bodied Vintner's Sauvignon Blanc. Hints of fresh tropical grapefruit complement the subtle mineral quality while added layers of fig and honeysuckle round out this crisp, aromatic wine.
Blend: 97% Sauvignon Blanc, 3% Semillon
About Kendall Jackson Family Estates
Back in 1974, Jess Jackson saw in the fine vineyards of California's cool coastal regions fruit with a variety of outstanding flavors. What if there was a way to produce from this abundance, a single outstanding "cuvée" that offered both quality and value? The result, first released in 1983, was Vintner's Reserve Chardonnay, a rich, round and flavorful wine, made with hand-crafted methods. That same year, Grand Reserve was introduced, a line of ultra-premium wines that represented the full potential of California's finest vineyards and winemaking. Today, over 5,000 acres of vineyard in California's coastal regions are farmed by Kendall-Jackson. Four separate wineries house what is possibly the single largest barrel-fermentation project in the world. But perhaps most important, is that Kendall-Jackson remains a family-owned winery.
Kendall Jackson Family Estates
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Posted byPatricia on Oct 17, 2022Verified Purchase
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