Vinous 90
The 2020 Bonarda Armando hails from east Mendoza, a warm area, and was 1/3 aged in used French barrels. The nose delivers gentle, delicate fruity notes ranging from raspberry to sour cherry with a backdrop provided by the aging process. In the mouth, it's mild and expansive with delicately grippy tannins that lend depth to the palate alongside some mild freshness and a juicy finish.

Wine Enthusiast 90
Intense ruby color with bright aromas of fresh red & black raspberries and subtle smoky oak notes. The flavor of freshly-crushed raspberries is echoed on the palate, along with notes of leather, dark chocolate, and a touch sandalwood on the finish. Though quite rich and hedonistic.

James Suckling 92
Dark fruit and mocha on the nose. Its medium-bodied with elegant tannins. A racy, juicy bonarda with freshness and plenty of fruit on the palate. Flavorful yet subtle finish. Drink now.

About La Posta

"We have tasted over a thousand wines since we began importing from Argentina. In that time, we have discovered a handful of grape growers whose results in the vineyards with specific varietals have been truly amazing--year in, year out. Our first encounter with many of these growers was at a posta del vinatero, or "tavern of the grape grower". Here they drank wine and spoke passionately for hours about their soils, their vines, and their quest for superior flavors in their grapes. We salute the hard work and skill of these growers by offering these vineyard-designated releases made solely with their special grapes. Each La Posta label illustrates a story of these individual families. One taste and you will welcome these growers into your own families, into your glass, and into your heart."

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2020 — 750mL (wine)(currently viewing)

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