James Suckling 90
"A tangy and fresh red with lemon rind and blueberry flavors plus hints of new oak. Full-bodied, round and fruity. Always a delicious red." Drink now. —James Suckling
"Deep ruby colour, with purple shadows. The bouquet shows rose, delicate red fruits similar to currant and raspberry, pepper, clove and accents of brush. Medium-bodied, in the mouth is velvety, with hints of plum, blueberry and licorice, with fresh and energetic tannins."~WINERY NOTES
La ValentinaView all from La Valentina
Fattoria La Valentina was founded in 1990 in Spoltore, a village nestled amongst Pescara hills on the central coast of the Adriatic. Following initial research in the Santa Teresa vineyard, the winery's objective and passion became the quest for quality and the desire to promote the Abruzzese DOCs. Two major developments toward this goal occurred in 1998: the Binomio project was established with Stefano Inama and Luca D'Attoma took over the technical management of the cellars and vineyards.
The unique features of the region's microclimate, combined with vines well-suited to the land, give the wines their distinctive qualities. The nearby forests, mountains and the Adriatic sea are all determining factors in expressing the vine's originality, as represented in the "Linea Terroir" wines: Binomio, made exclusively from the grapes of a four-hectare vineyard in San Valentino in Abruzzo Criteriore; Bellovedere; and Spelt, from grapes from the Spoltore vineyards.
With time, there is a better understanding of the land to obtain healthier, more authentic wines with the use of farming methods that limit the use of chemicals and with minimal intervention in the land's natural processes. La Valentina seeks to respect the fruit of the land both on the vine and in the bottle, and to practice winemaking that allows for the fullest expression of the region's special qualities.