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Laurent Perrier Grand Siecle NV
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This is a bubbly wine imageLaurent Perrier Grand Siecle NV

$187.20$129.99
 
Wine Enthusiast 97
"Laurent-Perrier's prestige cuvee has always been non vintage, a blending of top wines from top years. It remains an exceptional wine, not quite dry and with a tinge of softness, but so elegant and balanced. This bottling has just the right amount of maturity, hinting at toast while guarding every iota of fruitiness."

Vinous Media 93
"Bright yellow-gold. A heady, mineral-tinged bouquet evokes dried pear, buttery brioche, lemon curd and anise, plus a smoky topnote. ... read more
This is a bubbly wine
Item ID: #22815
Shelf at store:90
RegionFranceFrance » Champagne
Size: 750mL (bubbly)
Closure: Cork

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Item Description

Wine Enthusiast 97
"Laurent-Perrier's prestige cuvee has always been non vintage, a blending of top wines from top years. It remains an exceptional wine, not quite dry and with a tinge of softness, but so elegant and balanced. This bottling has just the right amount of maturity, hinting at toast while guarding every iota of fruitiness."

Vinous Media 93
"Bright yellow-gold. A heady, mineral-tinged bouquet evokes dried pear, buttery brioche, lemon curd and anise, plus a smoky topnote. Chewy and expansive on the palate, offering concentrated orchard and pit fruit flavors and a touch of bitter quinine. The smoky note repeats on the finish, which shows impressive clarity and mineral-driven persistence. " ~ AG

Laurent Perrier

View all from Laurent Perrier
Laurent PerrierThe House of Laurent-Perrier was founded in 1812 by André Michel Pierlot and took the name Vve Laurent-Perrier when Mathilde Emilie Perrier, the widow of Eugène Laurent, combined the two family names after she decided to expand the business.
Eugénie Hortense Laurent, her daughter, inherited the House in 1925 and sold it to Marie-Louise Lanson de Nonancourt in 1939.
During WWII, Marie-Louise Lanson de Nonancourt ran the business while two of her sons, Maurice and Bernard, joined the French Resistance.
In 1945, Bernard de Nonancourt began an exacting apprenticeship, learning every aspect of winemaking from vine to cellar, before his appointment in October 1948 as Chairman and Chief Executive. At that point, the House was employing around 20 people and shipping 80,000 bottles a year.
Fired by a passion for champagne, a respect for traditional values and, most importantly, for people, Bernard de Nonancourt inspired Laurent-Perrier with his independent spirit and creative audacity.
He established privileged working relationships with the grape growers and cleverly combined innovation and tradition. He created the signature Laurent-Perrier style of freshness, lightness and elegance and developed a unique range of champagnes which are today exported to more than 160 countries worldwide.

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Reviews (1)

Brad

Great solid taste

"Wonderful taste of yeast and brioche and depth, just what to look for on a great champagne"

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