James Suckling 94
What a pretty interplay between blackcurrants, boysenberries, spices, cedar and pine cones. Full-bodied but ever so delicate with a finely woven texture of taut tannins, running through layers of finely tuned blue and red fruit. Long and elegant on the finish. Best ever? Delicious now but better in 2021.
Wine Advocate 92
The 2015 Chianti Rufina Riserva Nipozzano has a pretty garnet ruby color and offers lots of cherry and nice fruit intensity. With rich, inner ripeness and dense texture, this wine delivers a great quality-to-price ratio within the greater Frescobaldi portfolio. The quality of Sangiovese from Chianti Rufina is always a little bit brighter and sharper compared to other parts of Tuscany, even in a hot vintage such as this.
Wine Enthusiast 91
Red-berry, blue-flower, tobacco, scorched earth and leather aromas slowly take shape on this polished red. The linear palate offers dried cherry, currant, ground clove and a hint of coffee alongside taut close-grained tannins. Showing the warmth of the vintage, it’s already accessible. Drink through 2022.
FrescobaldiView all from Frescobaldi
The Marchesi de' Frescobaldi is one of Italy's oldest wineries, with a history dating to the 1300s. The family has included medieval knights, bankers, lawyers and patrons of the arts. The Marchesi de' Frescobaldi is one of the most significant wine producers in Italy, with nine estates--and roughly 2,500 acres--in Tuscany. The family has been growing wine since the late 19th century, when they became the first in Tuscany to import and plant French vine cuttings. Because they have been producing wines for more than 700 years, to experience Frescobaldi is to glimpse the history of Florence, from the Middle Ages to the present day.
Wine Spectator has ranked many of their offerings in the 90s and their wines are consistently listed in the magazine's Top 100 Wines of the Year, encouraging wine enthusiasts from around the globe to become familiar with some of Italy's finest wines.