"Bouquet of great power. Elaborate flavors which give a great aromatic subtlety. its Vivacity allows it to consider good aging"
50+ year old vines from the village of Givry. Clay/limestone soil with aSoutheast facing at a 1,000 feet altitude.
Indigenous yeast and De-stemmed. Aged in older barrels. Unfined and unfiltered
The Sarrazin brothers are known for making spectacular high-altitude Côte Chalonnaise Burgundy from the village of Jambles, a tiny hamlet just outside of Givry that is 300 meters above sea level. The brothers have gained a reputation over the last decade for being meticulous stewards of their high-altitude vineyards around Givry, Mercurey and Maranges. They craft traditional wines that show a clarity of terroir not common in the region, with all of the fruit de-stemmed and extraction kept to a minimum. All of the wines are aged in barrique exclusively from the famed tonnelier Francois Frères and are bottled unfined and unfiltered. These are pure and mineral driven wines that deliver, textured and balanced Pinot Noir.
Sarrazin Brothers WinesView all from Sarrazin Brothers Wines
The Sarrazin brothers are known for making spectacular high altitude Côte Chalonnaise Burgundy. They are based in the village of Jambles, a tiny hamlet just outside of Givry that is 1,000 feet above sea level. The Sarrazin brothers value tradition in both the vineyard and winery, but remain curious about modern innovation and taste with fellow winemakers to learn and develop their craft. The wines that come from this exceptional domaine represent some of the values found in Burgundy today. These pure and mineral driven wines deliver fresh red fruits and appealing spices.