Home » Wine » White Wine » Chardonnay » Morgan 'Double L Vineyard' Chardonnay 2019
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Morgan 'Double L Vineyard' Chardonnay 2019 Sample Image Only
Morgan 'Double L Vineyard' Chardonnay 2019
$45.00 $31.95
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Morgan 'Double L Vineyard' Chardonnay 2019 ships free when purchased by the 12 bottle case! — Fill a 12 bottle case with this item or any of our other eligible free shipping items, and that case ships for free! Note that there is no limit to the number of cases you can have shipped for free so long as they are filled with eligible "Ship 12 Free" items.
Wine Enthusiast 94
"Toasted macadamia nut, baked peach, coconut and sea salt aromas make for a heady entry to the nose. The palate is cut by a tangerine-rind tartness that gives balance to the creamy apricot and cherimoya flavors as that salty character carries through the finish." ~M.K.
we 94
Size: 750mL (wine)
Closure: Cork
Item ID: #45501
Location at store: 56d
Item Description
Wine Enthusiast 94
"Toasted macadamia nut, baked peach, coconut and sea salt aromas make for a heady entry to the nose. The palate is cut by a tangerine-rind tartness that gives balance to the creamy apricot and cherimoya flavors as that salty character carries through the finish." ~M.K.
About Morgan Winery
Morgan Winery was founded in 1982 by Dan and Donna Lee,and is committed to making elegant, refined wines from the finest Santa Lucia Highlands and Monterey vineyards.

The winery's own Double L Vineyard is in the northern section of the Santa Lucia Highlands sub-appellation of Monterey. This organically farmed site has 45 acres currently producing fine Pinot Noir, Chardonnay, and Syrah. Considered to be the "Cote d'Or" of California, these Santa Lucia Highlands hillside vineyards are in a prime location for the production of cool weather varietals. Organic farming of Double L ensures the purest expression of terroir. Notable neighbors include Sleepy Hollow, Mer et Soleil, Rosella's and Garys' vineyards. The first Double L crop was harvested in the fall of 1999.

The wines are currently being made by Gianni Abate, who comes to Morgan Winery from the Robert Mondavi Corp. on the Central Coast. His experiences on the Central Coast have taught him to balance the science and the art of winemaking. He has a tremendous palate, which is necessary to produce world-class wines.

The Winery is located in Salinas, where traditional winemaking techniques, combined with modern technology, allow Morgan to bottle wines that are distinct examples of the winegrowing regions from which the fruit comes, as well as the natural characteristics of the fruit itself.

Farming Practice:Practicing Organic
Morgan Winery
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