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Sample Image Only Penley Estate Phoenix Cabernet Sauvignon 2020
$19.20 $15.95
Wine Spectator 93
Elegant, showing appealing, firm earthy notes to the star anise, green cardamom and cigar box spiciness, with a touch of Dutch cocoa powder. Reveals spiced plum, cassis and kirsch flavors that are plump and velvety, with a long finish. Drink now through 2030.
James Suckling 92
"This is a bright, youthful cabernet with aromas of plums, redcurrants, tobacco and earth. Picked early for freshness. Medium-bodied with little oak impact, a red-plum core and a juicy, ... read more
Elegant, showing appealing, firm earthy notes to the star anise, green cardamom and cigar box spiciness, with a touch of Dutch cocoa powder. Reveals spiced plum, cassis and kirsch flavors that are plump and velvety, with a long finish. Drink now through 2030.
James Suckling 92
"This is a bright, youthful cabernet with aromas of plums, redcurrants, tobacco and earth. Picked early for freshness. Medium-bodied with little oak impact, a red-plum core and a juicy, ... read more
Wine Spectator ws 93 James Suckling js 92
Size: 750mL (wine)
Alcohol by vol: 14%
Closure: Screw Cap
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Item Description
Wine Spectator 93
Elegant, showing appealing, firm earthy notes to the star anise, green cardamom and cigar box spiciness, with a touch of Dutch cocoa powder. Reveals spiced plum, cassis and kirsch flavors that are plump and velvety, with a long finish. Drink now through 2030.
James Suckling 92
"This is a bright, youthful cabernet with aromas of plums, redcurrants, tobacco and earth. Picked early for freshness. Medium-bodied with little oak impact, a red-plum core and a juicy, drinkable feel. Drink now."
Like a phoenix from the ashes, this cabernet rises from the glass with a complex bouquet of plum, blackberry and anise with a dusting of dark chocolate. It's a delicious contemporary wine, intense and long on the palate with savoury tannins coating the mouth. It's best drunk with food, with friends and with a roaring fire in the background. ~winery notes
Elegant, showing appealing, firm earthy notes to the star anise, green cardamom and cigar box spiciness, with a touch of Dutch cocoa powder. Reveals spiced plum, cassis and kirsch flavors that are plump and velvety, with a long finish. Drink now through 2030.
James Suckling 92
"This is a bright, youthful cabernet with aromas of plums, redcurrants, tobacco and earth. Picked early for freshness. Medium-bodied with little oak impact, a red-plum core and a juicy, drinkable feel. Drink now."
Like a phoenix from the ashes, this cabernet rises from the glass with a complex bouquet of plum, blackberry and anise with a dusting of dark chocolate. It's a delicious contemporary wine, intense and long on the palate with savoury tannins coating the mouth. It's best drunk with food, with friends and with a roaring fire in the background. ~winery notes
About Penley Estate
Our wine-making history dates back to 1844, but it really began with a red sports car in 1945.
It was a collision of hearts and minds, a collision that had been 100 years in the making – refined and distilled from two pioneering winemaking families.
When Reginald Lester Tolley rolled up to a function in his red sports car, Judith Anne Penfold Hyland was suitably impressed by the car and rather taken by the man behind the wheel. Sparks flew, romance blossomed and Penley was conceived (as a business name) in 1947 after Reginald and Judith married.
However, it wasn't until 1988 that the Penley name came to life, that it finally bore fruit, so to speak. That's when we (the children of Reginald and Judith) decided to create our own wines – put our label on tradition.
It was a collision of hearts and minds, a collision that had been 100 years in the making – refined and distilled from two pioneering winemaking families.
When Reginald Lester Tolley rolled up to a function in his red sports car, Judith Anne Penfold Hyland was suitably impressed by the car and rather taken by the man behind the wheel. Sparks flew, romance blossomed and Penley was conceived (as a business name) in 1947 after Reginald and Judith married.
However, it wasn't until 1988 that the Penley name came to life, that it finally bore fruit, so to speak. That's when we (the children of Reginald and Judith) decided to create our own wines – put our label on tradition.
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- 2020 — 750mL (wine) (currently viewing)
- 2019 — 750mL (wine) (currently unavialable)
- 2018 — 750mL (wine) (currently unavialable)
- 2006 — 750mL (wine) (currently unavialable)
"WS 93??? They're not drinking what we had. No nose, no finish, kind of green and unready. It did not taste like a bad bottle, or corked, (screwtop) so we're a bit confused. Usually, a WS 93 is an enjoyable wine. this was not."
