Tasting Panel 93
"The darkest wine of the tasting; lush raspberry and cherry nose; bright, juicy and fresh with ripe fruit and lovely acid structure; long and vibrant. 55-60 Pinot Noir, 20-25 Pinot Meunier, 10-15 Chardonnay."

Wine Spectator 92
"This ros is a light garnet color, with expressive flavors of mulled cherry, mandarin orange peel and smoke, with an aromatic hint of herb riding the satiny mousse. Offers a firm, well-spiced finish."

Wine & Spirits 90
"A powerful, red-fruited Champagne, this needs air to get past its initially rustic feel. As the alcohol and tannins integrate into the wine, it takes on a vinous character with exotic scents of Asian spice and hibiscus."

Wine Advocate 90
"The NV Ros Sauvage Brut has a dark salmon color (thanks to the 25 of red wine) and offers an intense, aromatic, almost meaty bouquet of red fruits (red currant, cherries) along with earthy, chalky and yeasty brioche flavors. Vinous indeed on the nose! On the palate, this is a very clear, fresh and aromatic Ros that comes a long as a sparkling red wine like Trollinger. It's so charming, round and fresh but also dry and well structured. The finish is clear, dry and cleansing, just gorgeous."